Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.

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In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.

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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.

About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 1999

Relais de la Poste
Restaurant of a Grand Chef Relais & Châteaux and hotel in a village

24, avenue de Maremne
40140 Magescq (Landes)
France
Tel. : + 33 (0)5 58 47 70 25
Fax : + 33 (0)5 58 47 76 17

E-mail : poste@relaischateaux.com
Website : http://www.relaisposte.com/
Owners: Coussau Family
Maître de Maison: Jacques Coussau
Grand Chef Relais & Châteaux: Jean Coussau

Weekly closing: Hotel: Monday and Tuesday (from November 15th to March 30th). Gourmet restaurant: Monday and Tuesday (from September 1st to June 30th); Monday, Tuesday noon and Thursday noon (July and August).
Annual closing: From November 14th to December 16th

Unique in the world: he foie gras with grapes.

SPECIAL OFFERS

Valentine Package

Available from 01/02/2012 to 29/02/2012

GIFT CERTIFICATES

A new way of saying thank you or rewarding someone, Offer a Gift Certificate valid at Relais de la Poste

It is tempting to take the name of this villa literally and send it a well-mannered letter, just so it knows how much we appreciate the scent of the sea pines and the resin which drifts over those relaxing by the swimming pool or on the white sandy beaches that are scattered around the region, giving a real feel of the southwest. We wish to compliment its gourmet recipes and culinary pleasures concocted by Jean Coussau, a chef who weaves his own personal vocabulary into the grammar of the landscape, offering “Aquitaine caviar and corn blinis with single cream” and “hot duck foie gras with grapes”. And there are so many other appealing aspects about which you could write…

Children welcome

Baby sitting

Activities:

Golf, Tennis, indoor and outdoor swimming pool, Sauna, Hammam, Solarium, mountain biking, hiking, horseback riding, fishing, sailing, water-skiing, canoeing/kayaking, Flying club



Watch more videos on www.relaischateaux.tv.

Leisure programs at Relais de la Poste

OFFER A LYS PACKAGE ACCEPTED IN THIS PROPERTY

Discover and offer the world of Grands Chefs Relais & Châteaux with a Lys Grand Chef. You can order it as a gift to offer to the person of your choice

Hotel

Check availability online for a night or a stay

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Central reservation office (United States)

+1 800 735 2478*

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