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Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
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The art of giving Relais & Châteaux with our CRÉATION Gift vouchers and Gift boxes. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.
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Relais & Châteaux offers you a veritable world tour. Whatever the occasion, however long you stay, each of our hotels will offer you the very best of its culture and region.
 
 
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When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
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Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.

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Search a hotel / restaurant United States (East) - Walland


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Search our luxury hotels for your coming stays (weekend, getaway, holidays...).

Relais & Châteaux counts more than 400 gourmet restaurants or luxury hotels in 50 countries all over the world.

Blackberry Farm
Grands Chefs Relais & Châteaux Restaurant of a Grand Chef Relais & Châteaux and hotel in the mountains
A visit to this traditional farm, deep in Tennessee, is a chance to return to nature and rediscover life’s simple pleasures. Some of the 1,700 hectares of land are set aside for farming, which ensures a steady flow of deliciously fresh produce all year round. Cheese, vegetables, herbs, honey and cider are all produced right here. Grand Chef Joseph Lenn has created a menu that respects the integrity of local products and flavours. The result is simple and delicious recipes accompanied by excellent wines from a collection of 180,000 bottles. Get involved in life at the farm, whether through gardening, cheesemaking or one of the unique cooking classes in the farm and garden and the adventure weekends, which take place here. Or, if you prefer, go fly-fishing, explore the region on a Harley-Davidson or by horse-drawn carriage, and sample an array of beauty treatments on offer. ...Read more
United States, Walland

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Colin Bedford

Jean-Georges Vongerichten

Jonathan Cartwright

Daniel Boulud

Patrick O’Connell

Joseph Lenn

Thomas Henkelmann

Jean Joho

Daniel Humm

Mark Ladner & Mario Batali

Michael White & Jared Gadbaw

Barbara Lynch

Eli Kaimeh et Thomas Keller