The Waterside Inn
Restaurant ‘Relais Gourmand’ and hotel on a river
The tradition of great French cuisine is reflected in the dishes conjured up by Alain and Michel Roux for over 30 years to the delight of the gourmets who flock to their Inn. The cellar prides itself on the 1,000 French wines which are the perfect companion to their cuisine. The 8 rooms, the 2 suites and the apartment, all individually furnished, inspire a sense of comfort and well-being. Irresistible calm in an elegant country village. ...Read more
United Kingdom, Bray

The Vineyard at Stockcross
Restaurant ‘Relais Gourmand’ and hotel in the country
Owner of a renowned vineyard in northern California, Sir Peter Michael created The Vineyard at Stockcross to fulfil a dream in Berkshire, just one hour from London, in an exceptional setting where the arts of fine dining and excellent wines are carried to new heights. Everything is spacious; the rooms, suites, private dining rooms and the restaurant are the epitome of elegance. The hotel has its own spa and 18-hole golf course nearby. ...Read more
United Kingdom, Newbury

The Fat Duck
Restaurant 'Relais Gourmand' in a village
A native of Berkshire, Heston Blumenthal has returned to his roots. Influenced by the cuisine and the richness of France, this chef likes to challenge the rules and venture into the unknown. Although located in a XVth century building, the Fat Duck offers a modern minimalist interior, warm welcome, attention to detail and a cuisine which is strict yet original. Some dishes have become classics: «snail porridge», «salmon poached with liquorice» or the now famous «smoked bacon and egg ice-cream». ...Read more
United Kingdom, Bray