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Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
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Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
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Search a hotel / restaurant - The Greater South West - Lot-et-Garonne


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Relais & Châteaux counts more than 400 gourmet restaurants or luxury hotels in 50 countries all over the world.

Michel Trama
Grands Chefs Relais & Châteaux Restaurant of a Grand Chef Relais & Châteaux and hotel in a village
Top interior designer Jacques Garcia has completely transformed this hotel into a theatrical setting of baroque luxury. Sofas with lion paws and oriental charms sit contentedly beside velvety wall hangings. There is a touch of Jean Cocteau here too, in a chandelier that appears out of a wall… The essential points on your itinerary should include visiting the region which is one of the most beautiful parts of France and sampling the recipes concieved by Michel Trama, notably his potato papillote and lobster lasagne, both of which make the restaurant an address not to be missed. ...Read more
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Jean Coussau

Christopher Coutanceau

Michel et Sébastien Bras

Michel Trama

Jean-Luc Rocha

Michel Portos

Michel Guérard

Firmin et Philippe Arrambide

Philippe Etchebest