Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.

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In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.

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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.

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Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Search our luxury hotels for your coming stays (weekend, getaway, holidays...).

Relais & Châteaux counts more than 400 gourmet restaurants or luxury hotels in 50 countries all over the world.

Bras - Michel and Sébastien
Grands Chefs Relais & Châteaux Restaurant of a Grand Chef Relais & Châteaux and hotel in the country
A feeling of harmony springs from the landscape and unites with a pure and timeless architecture and cuisine. The rooms offer each of guest an intimate taste of the exclusive and authentic Aubrac region. Creators of constantly evolving emotion, Michel and Sébastien reflect their symbiosis with nature in their compositions, fragments of a life shared. Alongside the “classics” like vegetable ragout and chocolate coulant come innovative compositions such as Cèbe onion baked with black sugar and potato wafer… and also to discover, the selection of rare wines. ...Read more
France, Laguiole

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Jean Coussau

Christopher Coutanceau

Michel et Sébastien Bras

Michel Trama

Jean-Luc Rocha

Michel Portos

Michel Guérard

Firmin et Philippe Arrambide

Philippe Etchebest