Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
The art of giving Relais & Châteaux with our CRÉATION Gift vouchers and Gift boxes. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.
When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.
Search our luxury hotels for your coming stays (weekend, getaway, holidays...).
Relais & Châteaux counts more than 400 gourmet restaurants or luxury hotels in 50 countries all over the world.
Le Mas Candille Hotel and restaurant in the country Nestled on the hillside above Cannes with spectacular views of the foothills of the Alps, Le Mas Candille is a rare jewel to be experienced by a privileged few. Its private, shady four-hectare grounds are the ideal place to stroll, meditate and unwind. A sanctuary of tranquillity, this exceptional hotel invites lovers of the finer things in life to relax in its Shiseido Spa, three swimming pools and two jacuzzis. After a visit to the medieval village of Mougins, where Pablo Picasso spent the last fifteen years of his life, it is a pleasure to return to this haven of peace to savour the subtle, creative cuisine in the restaurant. ...Read more France, Mougins
Monte-Carlo Beach Hotel and restaurant on the seafront The Monte-Carlo Beach, a chic and timeless hotel built in the 1930s, has always been the epitome of glamour and "dolce vita". This palace, which has received celebrities from far and wide, has been renovated by architect designer India Mahdavi, and restored to all its former glory. Sea all around, and with an original terracotta façade and frescoes inspired by Matisse and Cocteau make it the perfect setting for an exquisite break. Located in a site of outstanding natural beauty, in the shelter of a pine forest, the Monte-Carlo Beach offers a “Cabanas” service, an Olympic pool, a La Prairie spa and its gourmet restaurant Elsa, certified as 100% organic by Ecocert. ...Read more France, Roquebrune-Cap-Martin
Château Saint-Martin & Spa Hotel and restaurant in the country Overlooking Vence, between Nice and Cannes, the Château Saint-Martin & Spa, with its fourteen hectare park, boasts exceptional panoramic views of the Mediterranean. This former residence of the Knights Templar, a place steeped in history, provides an awe-inspiring and serene setting. Discover gourmet cuisine and an exceptional wine cellar, which make for tasty moments to share. An infinity pool and the spa Saint-Martin by La Prairie are perfectly integrated into the landscape and offer absolute relaxation. Several villages in the surrounding area, which have served as a source of inspiration for talented artists, are now renowned for their museums and art galleries, like the Maeght Foundation. Also worth visiting: the Chapel of Rosary, which owes its fame to the works of Henri Matisse. ...Read more France, Vence Cedex
Le Saint-Paul Hotel and restaurant in a village In a secret and sunny Eden, located within the ramparts of Saint-Paul-de-Vence, a famous artists’ haunt, the Saint-Paul casts its timeless spell. This is the place to stay if you want to fully appreciate French-style hospitality and sophistication. The listed mediaeval promontory where the hotel stands transports you, in supreme comfort, to a world of myth, legend and history. The guestrooms and suites offer stunning views over the village or over the plain up to the Mediterranean. Savour delicious regional dishes on an exquisite, flower-bedecked, sunny terrace – paradise indeed. ...Read more France, Saint-Paul-de-Vence
Le Mas de Pierre Hotel and restaurant in a park In a two hectare Mediterranean park full of hundred-year-old olive trees, on the doorstep of Saint-Paul-de-Vence, Le Mas de Pierre overlooks hills and valleys. Provencal, romantic and colonial villas and rooms are hidden behind the red tiles and white stone of the bastides. When you cross the threshold, you will discover lovingly selected antique dressers and pedestal tables. As far as cuisine is concerned, our chef proposes a family cuisine with the flavours of the South, composed of the finest regional specialties. Other delights include a swimming pool, a spa, a sumptuous greenhouse with orchids and a deliciously fragrant garden. ...Read more France, Saint-Paul-de-Vence
La Bastide Saint-Antoine Restaurant of a Grand Chef Relais & Châteaux and hotel in the country In the heart of a five hectare olive grove, an 18th century residence, La Bastide Saint-Antoine, awaits. The rooms are either Provencal or contemporary style and the gourmet restaurant has a wide terrace overlooking the Cannes bay. Chef Jacques Chibois creates an alchemy of flavours under 1,000 year-old olive trees. On the programme: wandering in the grounds, discovery of the botanical garden, reading, petanque and relaxation in the jacuzzi by the swimming pool. Between oenology, an initiation to perfume creation, or the culinary and aromatic tasting school, you will fall in love with Provence at this property imbued with the personal passion of Jacques Chibois. ...Read more France, Grasse
L’Oasis Restaurant of a Grand Chef Relais & Châteaux in a village In the shade of the patio, surrounded by palm trees and exotic flowers or on the verandas of the conservatory, this lush green oasis is the setting for the renowned fusion cuisine of the Raimbault brothers. Depending on what catches their eye at the Forville market in Cannes, Chefs Stéphane and Antoine put together a menu that combines contemporary and Provencal flavours with infinite Asian flourishes, featuring “Lime-Infused Soufflé of Locally Caught Sea Urchins” and “Soleil Levant of Raw Fish”. But it is their brother François, the patissier, who adds the finishing touches to this magical and exotic symphony with his renowned “Caravan of Desserts”. ...Read more France, La Napoule
Restaurant Mirazur Restaurant of a Grand Chef Relais & Châteaux on the seafront Chef Mauro Colagreco has found the perfect place to exercise his talents in this majestic 1930s building with mountains as a backdrop and magnificent sea views. It boasts a superb terraced garden, with fabulous views over Menton and the Mediterranean. In the kitchens, a team is busy preparing the dishes dreamt up by this young Chef who draws his inspiration as much from the rare vegetables and baby salad leaves from the Mirazur’s gardens as he does from his Italo-Argentinian roots. His quinoa risotto, woodland mushrooms and parmesan cream, and catch of the day with celeriac and a smoked sauce are an invitation to the culinary experiences to come. ...Read more France, Menton
Cap d’Antibes Beach Hotel Hotel and restaurant on the seafront Halfway between Nice and Cannes, in a setting where the Mediterranean takes centre stage, the Cap d’Antibes Beach Hotel is a contemporary architectural jewel. Its minimalist lines are in perfect harmony with the lush Mediterranean vegetation, with the charm and freshness of a garden by the sea, a fine private sandy beach facing the Lérins Islands, and a delightful infinity pool. The original décor of the rooms and suites transports guests on a sensory voyage. The enchantment continues in the restaurant Les Pêcheurs, which looks out onto the sea and offers a feast for the palate as well as the eyes, with a view of the Esterel massif in the distance. ...Read more France, Cap d’Antibes
Château de La Chèvre d’Or Hotel and restaurant in a village This château, built on the steep slopes of the French Riviera, offers breath-taking vistas of the Mediterranean and has plenty of relaxing activities in store: swimming in the pool, fragrant gardens or Indian massages. The charming rooms are all different. The great classics of French gastronomy as well as Mediterranean specialties can be savoured in one of the four restaurants of the Chèvre d’Or, where the pleasure derived from the fine cuisine is enhanced by the stunning views. After the meal, you can stroll through the cobblestone streets of the medieval cliff-side village overlooking the grandiose panorama of the sea. ...Read more France, Eze-Village
Hôtel Impérial Garoupe Hotel and restaurant on the seafront A blue paradise, where the only sounds to trouble the peace come from the waters in La Garoupe bay which you can reach by a tiny private path. A fine villa stands in the midst of this unique landscape, with stone pines and ochre-coloured rocks, once an inspiration to Nicolas de Staël and Picasso, and is home to this characterful hotel. Tastefully appointed contemporary rooms, each with its private terrace or balcony, look out onto grounds planted with old olive trees and a pool and wellness area. The private beach, edged with succulents and bay trees, and the restaurant terrace in the shade of the mulberry trees provide the finishing touches to this cool oasis of peace and quiet. ...Read more France, Cap-d'Antibes