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Relais & Châteaux counts more than 400 gourmet restaurants or luxury hotels in 50 countries all over the world.
Le Jardin des Sens
Restaurant of a Grand Chef Relais & Châteaux and hotel in town
“We created this restaurant in the same way we create our dishes: the first ingredient was our imagination.” At the age of 24, the famous Pourcel twin brothers found this abandoned house in the centre of Montpellier and it was love at first sight. They opened their first property here: a glass cube in a “garden” where the flavours of Languedoc and the Mediterranean are manifestly sweet or salty, mild or bitter but always a joy. The attention to detail here is remarkable and there is a glorious four-handed assault on the senses. The hotel’s decor was entrusted to Bruno Borrione who bestowed a contemporary look, with a unique design to express a true art de vivre. ...Read more
Le Domaine de Verchant
Hotel and restaurant in a vineyard
At the end of a drive bordered by century-old trees, this 16th century country house, set in the heart of magnificent landscaped grounds, offers an exquisite, tranquil retreat, just minutes from Montpellier city centre. Contemporary furniture is a graceful companion to its beautiful old stones and meticulously restored antique mosaics which combine to create a cosy cocoon. The 17 hectares of Verchant vineyards which surround the house, produce wines which can be sampled in the restaurant served with Mediterranean cuisine. The spa is open to the surrounding grounds, with views over the vineyards, and is the ideal spot to relax or enjoy some personalised treatments. ...Read more