Don Alfonso 1890
Restaurant ‘Relais Gourmand’ in a village
A panoramic road on the Gulf of Naples and Salerno leads to the restaurant Don Alfonso where family tradition is at the service of a brilliant cuisine, centred around vegetables and oil which are produced on the premises: «espadon aux pois chiches et au thym», «rougets au romarin et au concombre», «pâtes aux clovisses et courgettes». Everything deserves mention. Built into rock, the cellar has a remarkable selection of the world’s wines. ...Read more
Italy, S. Agata Sui Due Golfi

Il San Pietro di Positano
Hotel and restaurant on the seafront
Overlooking the stunning Amalfi coastline, the San Pietro’s decor is designed to blend in with its idyllic natural surroundings. The terraced gardens cascading down the rocks to the private beach are resplendent with Neapolitan ceramics and luxuriant foliage which spills through the windows of the elegant rooms. The cuisine, a tribute to the flavours of the South, is enhanced by excellent French and Italian vintages. ...Read more
Italy, Positano