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Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
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When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
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Search a hotel / restaurant The Greater South West - Lot-et-Garonne

Search directory > The Greater South West > hotel Lot-et-Garonne

Search our luxury hotels for your coming stays (weekend, getaway, holidays...).

Relais & Châteaux counts more than 400 gourmet restaurants or luxury hotels in 50 countries all over the world.

Michel Trama
Grands Chefs Relais & Châteaux Restaurant of a Grand Chef Relais & Châteaux and hotel in a village
Contemporary interior designer Jacques Garcia has worked wonders with the décor of this 13th century building, that was once home to the Counts of Toulouse. The mood is theatrical and luxurious. Sofas with feet that look like lion paws sit beside velvety wall hangings. There is a touch of the artist Jean Cocteau here too, with an avant-garde chandelier that appears out of a wall. Your itinerary should include visiting the region which is one of the most beautiful parts of France, and sampling the recipes dreamt up by the Grand Chef Michel Trama, notably his potato papillote and lobster lasagne, a few reasons the restaurant is not to be missed. Michel Trama has recently opened "La Poule d’Or" country inn, an authentic, convivial and generous kitchen. This sumptuous culinary invitation comes bearing the signature of Relais & Châteaux. An unforgettable meal that is impossible to refuse, all while basking in a unique setting of illuminated stone and wood, ideal for both a dinner for two or a family style meal between friends. Christopher, son of Michel Trama, would be delighted to welcome and guide you as you discover or rediscover our fricassees, salmis, roasts, and many other delicacies. ...Read more
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Jean Coussau

Christopher Coutanceau

Sébastien Bras

Michel Trama

Jean-Luc Rocha

Michel Guérard