Schwarzwald-Hotel Adler
Hotel and restaurant in a village
A delightful, traditional and cosy Black Forest hotel which has now been managed by the Zumkeller family for six generations, features a gourmet restaurant consisting of several small dining rooms. In summer the garden or terrace extends a warm invitation to regional specialities of Baden cuisine as well as creations with a French or Italian flourish. The beautiful landscapes of the south Black Forest with Lake Titisee, Lake Schluchsee and the Feldberg, coupled with the welcoming, individual hospitality of the Zumkeller family, are the guarantee of enjoyment and relaxation. The pool complex, the vitality garden with beauty treatments and numerous sports activities make the Adler an attractive holiday destination. ...Read more
Germany, Häusern

Villa Hammerschmiede
Hotel and restaurant in a park
Spoilt for choice. The Villa Hammerschmiede has so many treats in store for you. The pleasure of relaxing in the rock swimming pool overlooking the park. The pleasure of unwinding in the Art Deco interior with its inviting rooms. The pleasure of setting off on a walk through the Black Forest full of tales of elves and dragons. The pleasure, finally, of an outing to Baden-Baden and of trying your luck in the casino which Marlene Dietrich described as “the most beautiful in the world”. Unless, of course, you prefer a trip to Heidelberg to explore its impressive Gothic castle... ...Read more
Germany, Pfinztal-Söllingen

Hotel Dollenberg
Restaurant of a Grand Chef Relais & Châteaux and hotel
In the Guest Book of the Hotel Dollenberg, one visitor wrote, “What a shame you can’t cuddle a hotel”. You are sure to have the same tender thoughts when you enjoy the hospitable atmosphere and excellent service in this hotel. The relaxing treatments in the Wellness Centre, the light gourmet cuisine and the delightful landscapes of the Black Forest will throw you into raptures about Meinrad Schmiederer’s hotel. Are your arms long enough to go around so many treasures? ...Read more
Germany, Bad Peterstal - Griesbach

Hotel Bareiss
Restaurant of a Grand Chef Relais & Châteaux and hotel in a village
The Bareiss, a holiday resort for 3 generations with its splendid spa, five pools, four Jacuzzis, a Finnish and bio sauna and steam baths plus a natural swimming pond with a white sandy beach, is located in the heart of the Black Forest. Especially for children: the Villa Kunterbunt. In the kitchen, Executive Chef Claus-Peter Lumpp delights guests with creations like “Venison from the Bareiss hunting ground”. ...Read more
Germany, Baiersbronn-Mitteltal

Hotel Schwarzmatt
Hotel and restaurant in a village
A town of waters, par excellence, given the name of “Aqua Villae” by the Romans, Badenweiler is more popular than ever for the therapeutic powers of its thermal springs. At the Hotel Schwarzmatt, renowned for its excellent cuisine, the Sano & Salvo Spa invites you to enjoy the benefits of its steam baths: biosauna or Finnish sauna – that’s up to you. Relax in the charming indoor pool and on the sunny terrace. Located on the borders of Germany, Switzerland and France, at the crossroads of Europe, this is the ideal place to recharge your batteries. ...Read more
Germany, Badenweiler-Therme

Restaurant Schwarzwaldstube
Restaurant of a Grand Chef Relais & Châteaux in the country
The views are idyllic, the forest air like Champagne: in the heart of the Black Forest Harald Wohlfahrt offers memorable flavoursome experiences that he stage sets as a festival for all the senses. Inspired by the tantalising diversity of the best produce and drawing inspiration from the virtues of cuisine the world over, he enhances Grande Cuisine with a wealth of innovation. This pleasurable experience is further enhanced by sommelier Stéphane Gass and service full of joie de vivre. ...Read more
Germany, Baiersbronn

Restaurant Amador
Restaurant of a Grand Chef Relais & Châteaux in a village
Juan Amador is one of the leading lights of new German cuisine which is attracting increasingly global acclaim. His avant-garde cuisine welcomes all types of influences as long as they enrich his palette and fire his imagination. His Spanish roots inspire him to create original tapas. Asian touches are obvious in the purity of his dishes, and French cuisine, “the mother of all cuisines” is still his favourite mentor. He creates his recipes with almost scientific precision, constantly experimenting and working on the textures and flavours. You will delight in sampling his creations… ...Read more
Germany, Mannheim