Restaurante - Hotel Ferrero
Hotel and restaurant in the country
Between the mountains of the Sierra de Mariola, in a unique vegetation with aromatic herbs, this 19th century farm has been converted into an elegant haven of peace. The innovative treatments in the spa and the pool with its azure blue reflections are the ideal setting to unwind in a tranquil atmosphere. Tennis enthusiasts will appreciate the lessons given by the personal trainers of the owner, Juan Carlos Ferrero: a golden opportunity to improve your game. In the restaurant, the avant-garde cuisine and a selection of more than 400 wines from all over the world are the guarantee for a voyage for all the senses. ...Read more
Spain, Valencia

Mas de Canicattí
Hotel and restaurant in the country
The owners of this “masía” nestled in an orange grove have made the citrus fruit their philosophy. 20 kilometres from Valencia, the “city of oranges”, this fruit is the source of inspiration for an extensive wellness programme in a property boasting contemporary, inventive decor. Between Zen lines and Moorish flourishes, you will dine in an Eden of orange trees, stay in a room called “gentle orange” or “honey mandarin” and savour the sweet pleasures of the “Orange Spa”. A vitamin cure awaits you between baths bubbling with quarters of lemons, oranges and grapefruit and facial treatments based on citrus zest. Paul Eluard was right, “the Earth is blue like an orange”... ...Read more
Spain, Vilamarxant