Château de La Chèvre d’Or
Hotel and restaurant in a village
This Château, with its breathtaking vantage point over the Mediterranean, has relaxing activities in store for you: swimming a few lengths of the pool in perfect harmony with nature, fragrant gardens, Indian massages, tennis... The pleasure of strolling through the narrow cobblestone streets of the medieval village is reflected in the charm of the rooms, which are each differently appointed. The great classics of French gastronomy as well as Mediterranean specialties can be savoured in one of the hotel’s 4 restaurants, the pleasures of which are only enhanced by the stunning views. ...Read more
France, Eze-Village

Hôtel Imperial Garoupe
Hotel and restaurant on the seafront
Discover between Nice and Cannes, one of the most beautiful bays in the Mediterranean; the Cap-d’Antibes, that Sidney Bechet fell in love with some sixty years ago. Even today “In the Streets of Antibes”, one of his greatest jazz tunes, continues to serenade the town and the region, which have become something of a “European New Orleans”. Here, the swing is not only about the jazz festival; there are also lots of great golf courses nearby. The Imperial Garoupe Hotel is located in this dreamlike setting. In this pink-walled villa, the rooms are all decorated in a nomadic spirit and the vibrant colours of the South are muted by the parasol pines that edge the patios. And the menu is also full of original melodies: crispy millefeuille of pan-fried foie gras and figs with cep mushrooms in olive oil, risotto of langoustines ribboned with locally-grown courgettes… A festival for the taste buds! ...Read more
France, Cap-d'Antibes

L’Oasis
Restaurant of a Grand Chef Relais & Châteaux in a village
In the shade on the patio, surrounded by palm trees and other exotic flowers, this lush green oasis of sensations is the setting for the renowned cuisine of the Raimbault brothers. Depending on what catches their eye at the Forville market in Cannes, Stéphane and Antoine put together a menu that is contemporary, Provencal and Asian: lime-infused soufflé of locally caught sea urchins, Soleil Levant of raw fish. But it is their brother François, the patissier in the family, who adds the finishing touches to this magical symphony with his renowned “Caravan of Desserts”. ...Read more
France, La Napoule

La Bastide Saint-Antoine
Restaurant of a Grand Chef Relais & Châteaux and hotel in the country
In Grasse, in the heart of a thousand-year-old olive grove, an 18th century residence, the Bastide Saint-Antoine awaits you. You are invited to enjoy a cuisine that is imbued with aromas, abundant flavours and elegance conjured up by Grand Chef Jacques Chibois, a,devotee of truffles, olive oil and vegetables. You simply have to taste his mandarin sorbet with jasmine marmalade at least once in your lifetime. Swim in the turquoise water of the pool or go for a meditative stroll around the olive grove. It does wonders to simply relax in the cocooning atmosphere of your Provençal-style or more contemporary room. ...Read more
France, Grasse

Le Mas Candille
Hotel and restaurant in the country
There are still some little pieces of paradise on earth which only a few privileged people have the fortune of experiencing… Nestled on the hillside above Cannes with spectacular views of the foothills of the Alps, Le Mas Candille is one of these rare jewels. Its private, shady 10-acre grounds are the ideal place to stroll, meditate and unwind. A sanctuary of tranquillity and wellness, this exceptional hotel invites lovers of the “finer things in life” to relax in its Shiseido spa or one of its three swimming pools. After a visit to the medieval village of Mougins - where Pablo Picasso spent the last 15 years of his life - you will be happy to return to your “haven of peace” and savour the subtle, creative cuisine in the restaurant “Le Candille”. ...Read more
France, Mougins

Monte Carlo Beach
Hotel and restaurant on the seafront
Chic and timeless, since it opened in the 1930s, the Monte Carlo Beach has perpetuated elegance and the art of receiving. Decked out in “Riviera red” the Hotel is a veritable ode to the Mediterranean reflected in its refurbished rooms and suites where the large portholes between the bedroom and bathroom are a source of light and depth. On the ground floor, the private staircases linking the loggias to the promenade give the rooms a feeling of bungalows on the waterfront. The restaurant “Elsa” and its terrace overlooking the sea are the perfect setting to enjoy the tasty cuisine and the serenity in the midst of a decor featuring Alep pine trees, bearing the signature of the landscape gardener Jean Mus... An absolute delight. ...Read more
France, Roquebrune-Cap-Martin

Château Saint-Martin & Spa
Restaurant of a Grand Chef Relais & Châteaux and hotel in the country
Overlooking Vence between Nice and Cannes, the Château Saint-Martin & Spa, surrounded by a 14-hectare park, boasts exceptional panorama views of the Riviera. This former residence of a Commander of the Knights Templar, a place steeped in history with Baous reflected in the infinity pool, provides an awe-inspiring and serene setting for intimate stays. Gourmet cuisine created by Yannick Franques for tasty moments to share as well as a spa with treatments by La Prairie for absolute relaxation. Several villages to explore in the surrounding area with their artisans and art galleries, not forgetting the Chapel of Rosary which owes its fame to the works of Henri Matisse. ...Read more
France, Vence Cedex

Le Saint-Paul
Hotel and restaurant in a village
An intimate haven nestled in the shade of the ramparts of the renowned artists’ village of St Paul, the Saint-Paul a timeless appeal. A stay here is an opportunity to fully appreciate the art of true French Hospitality, refinement and total relaxation. With their breath-taking views from this medieval perch, which take in the surrounding countryside and the Riviera coastline the 16 luxury bedrooms are the epitome of living history and ultimate comfort. An intimate and warm address, where delectable Provencal dishes are served in an open air Restaurant. ...Read more
France, Saint-Paul-de-Vence