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Relais & Châteaux counts more than 400 gourmet restaurants or luxury hotels in 50 countries all over the world.

Jonah’s
Hotel and restaurant on the seafront
An iconic destination for Sydney vacationers, Jonah’s overlooks fabulous “Whale Beach”, one of the most beautiful ocean stretches in Australia. Jonah’s is perched on the cliffs between the Pacific Ocean and Pittwater; it is an oasis of tranquillity and luxury with its spacious rooms and a private residence with balconies and Jacuzzis. Boasting 180-degree panoramic views of the ocean, Jonah’s is renowed for its contemporary cuisine. With the emphasis on finesse and freshness, the chef invites you to savour simple yet inventive cuisine, showcasing the best of Australian produce and seafood. To accompany this, a simply divine wine list of more than 1000 stunning wines. Guests staying during July, August and September will delight in seeing the magnificent Humpback Whale migration. Jonah’s… stunning, breathtaking, brilliant. ...Read more
Australia, Whale Beach

Tetsuya’s Restaurant
Restaurant of a Grand Chef Relais & Châteaux in town
In contrast to its bustling central location, Grand Chef Tetsuya Wakuda’s serene, Japanese-inspired building and exquisite gardens work in harmony with the perfectly balanced dishes on his celebrated degustation menu. From a delicate sashimi of kingfish with black bean and orange to a chocolate pave with cinnamon twigs, Tetsuya is inspired by flavours of Japan, French techniques, and an abundance of extraordinary Australian produce. Tetsuya’s signature dish is confit of Petuna Ocean trout with konbu, celery and apple. Consistently cited as one of the greatest chefs of his time, Tetsuya has created a world-renowned restaurant. ...Read more
Australia, Sydney