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Relais & Châteaux
Member since 1991

Relais Gourmand

The White Barn Inn
Restaurant ‘Relais Gourmand’ and hotel on the seafront

37 Beach Avenue,
Kennebunk Beach - Maine 04043
United States
Tel.: : + 1 207 967 2321
Fax: : + 1 207 967 1100

E-mail : whitebarn@relaischateaux.com
Owners(s) : Hios Hospitality
General Manager(s) : Jonathan Cartwright
Chef : Jonathan Cartwright

Weekly closing: Restaurant: Monday and Tuesday (from January to March)
Annual closing: Restaurant: from January 7th to 24th

Hotel

19 rooms: 360-590 USD t.7% s.5.35%
~233 EUR / 382 EUR

9 suites: 595-875 USD t.7% s.5.35%
~385 EUR / 567 EUR

included

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant

Menus 91-101 USD t.7% s.n.i.
~59 EUR / 66 EUR

 

Property currency : EUR = Euro

OK

Credit Cards accepted:
AE VS MC

The rates given are by way of information only and constitute a range between high and low season. They are given in local currency.

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Check-in date Calendar


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Central reservation office (United States)

+1 800 735 2478*

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