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Relais & Châteaux
Member since 1991

The White Barn Inn and Spa
Restaurant of a Grand Chef Relais & Châteaux and hotel on the seafront

37 Beach Avenue
Kennebunk Beach - Maine 04043
United States
Tel. : + 1 207 967 2321
Fax : + 1 207 967 1100

E-mail : whitebarn@relaischateaux.com
Website : http://www.whitebarninn.com/
Owners: Family Logothetis
Maître de Maison: Corinne Finn-Heyl
Grand Chef Relais & Châteaux: Jonathan Cartwright

Weekly closing: Gourmet restaurant: Monday and Tuesday (from January to March).
Annual closing: Restaurant: from January 3rd to 20th.

Unique in the world: The restaurant is housed in an authentic New England barn dating back to the early 1800s

SPECIAL OFFERS

The Grand Chef Dining Experience

Available from 21/05/2013 to 03/05/2014

GIFT CERTIFICATES

A new way of saying thank you or rewarding someone, offer a Gift Certificate

When he was a young boy, Jonathan Cartwright wanted to be a cyclist and win the Tour de France. But at the age of fifteen he discovered cooking and became more interested in wearing a white apron than the yellow jersey. These days he is a respected and dedicated Grand Chef, who has turned the White Barn Inn into a great place to eat, as well as a peaceful, elegant place to stay and relax. The restaurant is housed in an authentic New England barn dating back to the early 1800s. In the words of this passionate perfectionist “cooking requires the same determination as cycling, the same effort and the same team spirit”. Above all, Jonathan values the quality of his products and he can recount the life story of the fresh Kennebunkport lobster, star of his menu. Savour this lobster as it is, or in a bisque or cognac sauce, alongside the other creations inspired by local produce.

Children welcome

Activities:

Golf, Outdoor pool, Spa, Whirlpool, Fitness, Mud bath, horseback riding, fishing, sailing, canoeing/kayaking, skiing, private yacht charter on site

Leisure programs at The White Barn Inn and Spa

Hotel
Check-in date Calendar



Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Restaurant

Check availability online for lunch or dinner

Book your table