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Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
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About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 1998

Georges Wenger Restaurant & Hôtel
Restaurant of a Grand Chef Relais & Châteaux and hotel in the country

2, rue de la Gare
CH-2340 Le Noirmont (Jura)
Switzerland
Tel. : + 41 (0)32 957 66 33
Fax : + 41 (0)32 957 66 34

E-mail : wenger@relaischateaux.com
Website : http://www.georges-wenger.ch/
Owners: Georges and Andrea Wenger
Maîtres de Maison: Georges et Andrea Wenger
Grand Chef Relais & Châteaux: Georges Wenger

Weekly closing: Restaurant: Monday and Tuesday
Annual closing: From December 23rd to January 21nd

Hotel

3 rooms: 320-350 CHF s.i.

2 suites: 390-400 CHF s.i.

included

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant

Menus 105-225 CHF s.i. - 70-150 EUR Carte 100-140 CHF s.i. - 66-93 EUR

Sommelier

Meals on the terrace or in the garden

 

Services

Garage

Car park

Dogs: accepted
Extra cost 20 CHF

Dedicated Internet access (high-speed or supply of a computer)

Wifi hot spot

Sports & Leisure:

Golf nearby
(More information)

mountain biking,  hiking,  horseback riding,  hunting,  fishing,  sailing,  diving,  canoeing/kayaking,  rafting,  skiing,  Flying club , scooter circuit (summer), snowshoeing (winter), dogsledding

 

Hotel
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Central reservation office (United States)

1 800 735 2478

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Restaurant

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