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Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
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In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.
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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
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About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 2000

Villino
Restaurant of a Grand Chef Relais & Châteaux and hotel in the country

Hoyerberg 34
D-88131 Lindau (Bayern)
Germany
Tel. : + 49 (0)8382 93 450
Fax : + 49 (0)8382 93 4512

E-mail : villino@relaischateaux.com
Website : http://www.villino.de/
Owners: Sonja and Reiner Fischer 
Maître de Maison: Rainer Hörmann
Grand Chef Relais & Châteaux: Reiner Fischer


Annual closing: From December 23rd to 25th.

Group Cooking Classes


-  This property offers group cooking classes for 8 à 12 persons.

-  Class in the kitchen

Other activities


-  Wine tasting and oenology seminar

Hotel
Check-in date Calendar



Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Reiner Fischer
Reiner Fischer
Grand Chef Relais & Chateaux

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