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Relais & Châteaux
Member since 1978

Relais Gourmand

Le Saint-James
Restaurant 'Relais Gourmand' and hotel in a village

3, place Camille Hostein
33270 Bouliac (Gironde)
France
Tel.: : + 33 (0)5 57 97 06 00
Fax: : + 33 (0)5 56 20 92 58

E-mail : stjames@relaischateaux.com
Website : http://www.saintjames-bouliac.com
Owners(s) : Borgel Family
General Manager(s) : Michel Portos
Chef : Michel Portos

Weekly closing: Restaurant: Sunday and Monday Restaurant «Côté Cour»: Sunday and Wednesday
Annual closing: Hotel: from January 1st to 15th, Rest.: from January 1st to 16th and school holidays at Easter and All Saints Day, Restaurant «Côté Cour»: from January 14th to 28th and from August 4th to 25th

SPECIAL OFFERS

Luxury getaway

GIFT CERTIFICATES

A new way of saying thank you or rewarding someone, Offer a Gift Certificate valid at Le Saint-James

Inspired by tobacco driers, architect Jean Nouvel has designed the hotel buildings and swimming pool. From this exceptional setting overlooking Bordeaux and the Garonne, you will enjoy the quiet of the vineyards and the park. The creative cuisine, «crépinette de pied de cochon et calamars relevés au pequillos, sucs de déglaçage acidulés au chorizo», «langoustines rôties et sushi de légumes croquants, crème glacée boquerone», is accompanied by the best wines, selected and commented by our sommelier. There are two further temptations: «Côté Cour» (fish theme) and «Le Café de l’Espérance» (rotisserie).


Activities:

Golf, Outdoor pool, Sauna, mountain biking, horseback, fishing, sailing, water-skiing, diving, polo, Flying club , art gallery inside the hotel, once a month: lunch with debate on an artistic topic

Leisure programs at Le Saint-James

OFFER A LYS PACKAGE ACCEPTED IN THIS PROPERTY

Discover and offer the gastronomic world of Relais & Châteaux with a "Lys de Cristal". You can order it as a gift to offer to the person of your choice

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Check-in date Calendar


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Central reservation office (United States)

+1 800 735 2478*

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