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Au Soldat de l’An 2 Restaurant of a Grand Chef Relais & Châteaux and hotel in town
1, rue de Saverne 57370 Phalsbourg (Lorraine) France Tel. : + 33 (0)3 87 24 16 16 Fax : + 33 (0)3 87 24 18 18
E-mail : soldat@relaischateaux.com Website : http://www.soldatan2.com/ Owners and Maîtres de Maison: Georges Victor and Brigitte Schmitt Grands Chefs Relais & Châteaux: Georges Victor Schmitt and Michel Didelon
Weekly closing: Monday noon and Tuesday noon. Annual closing: From January 2th to 17th, from October 28th to November 14th.
Valable toute l’année (hors week-ends, jours et veilles de fêtes et journées à thèmes comme St Valentin, Pâques, Fête des Mères, etc…)
From 213 EUR per person* For 1 night(s)
Cette offre est valable pour deux personnes en chambre double et comprend :
- 1 Belle Chambre Relais & Châteaux
- 2 Dîners Dégustation aux Chandelles (hors boissons), servis au Restaurant Grand Chef Relais & Châteaux et étoilé Michelin
- 2 Petits Déjeuners prestige avec Truffes et Foie Gras
Menu Dégustation
Les Amuse Bouches Originaux
Le Célèbre Foie Gras de l’An II
Un Crustacé selon les arrivages du jour, comme Homard, Langoustine Royale, Saint Jacques, etc…
Un Poisson Noble et Sauvage imaginé aux produits de Saison (Champignons Sauvages, Truffes, Fruits et Légumes d’Automne, etc…)
Un Rafraîchissant Sorbet à l’Aspérule
Une Belle Viande dans l’air du temps (Pigeons, Gibiers frais du Pays, Magrets, etc…)
Les Fromages des Meilleurs Affineurs
Le Dessert créé par nos Pâtissiers
Les Mignardises sucrées
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*Reservations must be made at least 72 hours before the arrival date and depending on availability in the member property (not valid on certain dates). Changes may be made without prior notice. Rate based on two people sharing a double room.
France
