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Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
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Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 2008

Au Soldat de l’An 2
Restaurant of a Grand Chef Relais & Châteaux and hotel in town

1, rue de Saverne
57370 Phalsbourg (Lorraine)
France
Tel. : + 33 (0)3 87 24 16 16
Fax : + 33 (0)3 87 24 18 18

E-mail : soldat@relaischateaux.com
Website : http://www.soldatan2.com/
Owners and Maîtres de Maison: Georges Victor and Brigitte Schmitt
Grands Chefs Relais & Châteaux: Georges Victor Schmitt and Michel Didelon

Weekly closing: Monday noon and Tuesday noon
Annual closing: From January 2th to 17th, from October 28th to November 14th.

  • Gastronomy Gastronomy

    • Séjour « Diamant Noir »

      Stay of 1 night(s)

      Rates start at 265 Euro per person**

      Available from 31/01/2013 to 15/12/2013

      Valable toute l’année (hors week-ends, jours et veilles de fêtes et journées à thèmes comme St Valentin, Pâques, Fête des Mères, etc…)

    • Séjour "Dégustation"

      Stay of 1 night(s)

      Rates start at 213 Euro per person**

      Available from 31/01/2013 to 15/12/2013

      Valable toute l’année (hors week-ends, jours et veilles de fêtes et journées à thèmes comme St Valentin, Pâques, Fête des Mères, etc…)

    • Séjour "Homard"

      Stay of 1 night(s)

      Rates start at 195 Euro per person**

      Available from 31/01/2013 to 15/12/2013

      Valable toute l’année (hors week-ends, jours et veilles de fêtes et journées à thèmes comme St Valentin, Pâques, Fête des Mères, etc…)

    • Séjour gastronomique

      Stay of 1 night(s)

      Rates start at 185 Euro per person**

      Available from 31/01/2013 to 15/12/2013

      Valable toute l’année (hors week-ends, jours et veilles de fêtes et journées à thèmes comme St Valentin, Pâques, Fête des Mères, etc…)

*Rate based on double occupancy, valid upon request and subject to availability
(modifications are possible without prior notification)

Central reservation office (United States)

1 800 735 2478

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