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Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
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Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 2000

La Bastide Saint-Antoine
Restaurant of a Grand Chef Relais & Châteaux and hotel in the country

48, avenue Henri-Dunant
06130 Grasse (Alpes-Maritimes)
France
Tel. : + 33 (0)4 93 70 94 94
Fax : + 33 (0)4 93 70 94 95

E-mail : saintantoine@relaischateaux.com
Website : http://www.jacques-chibois.com
Owner and Grand Chef Relais & Châteaux: Jacques Chibois
Maître de Maison: Mehdi Rezki


Open all year

Group Cooking Classes


-  This property offers group cooking classes for 12 à 50 persons.

-  Class in the kitchen

Other activities


-  Wine tasting and oenology seminar

Hotel
Check-in date Calendar



Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Restaurant

Check availability online for lunch or dinner

Book your table

Jacques Chibois
Jacques Chibois
Grand Chef Relais & Chateaux

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