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Ristorante Il Rigoletto.

Restaurant of a Grand Chef Relais & Châteaux in a village. Italy,Reggiolo

Unique in the world: spaghetti pomo d’oro

Giovanni D’Amato and Fulvia Salvarani, Maîtres de Maison, present their property:

“I love to move beyond the regionality of a product, to create new associations, even if – at first sight – they may seem rash.” The cuisine of Grand Chef Giovanni D’Amato passionately and creatively revisits the numerous specialties of Reggio Emilia – just a few kilometres away – giving free rein to tasty fantasies: spaghetti pomo d’oro, ravioli stuffed with pumpkin, pork cheek in a Lambrusco sauce, crème brûlée served with a splash of balsamic vinegar, of course the traditional balsamic vinegar from Reggio Emilia. This is a journey in the true sense of the word in the heart of a private 18th century residence, brimming with character.

Services

Disabled access

Car park

Children welcome

Dogs: accepted

Air-conditioned restaurant

Wifi hot spot

Address

Ristorante Il Rigoletto,
Relais & Châteaux Member since 2007

Piazza Martiri, 29

I-42046 Reggiolo (Emilia-Romagna)

Italy

Tel.: + 39 0522 97 35 20

Fax: + 39 0522 21 30 19

E-mail: rigoletto@relaischateaux.com
Website:
Owners and Maîtres de Maison: Giovanni D’Amato and Fulvia Salvarani
Grand Chef Relais & Châteaux: Giovanni D'Amato

How to get there?

Direction
From Modena or Verona, A 22 Brennero motorway.

Airports
Verona (Intl) 70 km / Bologna (Intl) 80 km

Train station
Gonzaga 3 km

Weather

Reggiolo

Italy

7.6°C45.6°F

THU

18°C64°F

FRI

20°C68°F

SAT

18°C64°F

SUN

21°C70°F

MON

21°C70°F

TUE

22°C72°F
We are interested in Already been at Ristorante Il Rigoletto? We are interested in your opinion

Weekly closing :

Sunday and Monday (from June 1st to the end of September), Sunday evening and Monday (from October to the end of May)

Annual closing :

From January 1st to January 12th and from August 10th to August 27th.

This property is part of a

Route du Bonheur:

titre coffrets cadeaux Gift certificates starting from 100€