Here in the Luberon, between Gordes and Roussillon, in the heart of the Garrigue, the cuisine and the atmosphere have a Mediterranean flavour. A dry-stone residence in a 4-hectare park, erected over remains dating back to the Templars, offers its guests beautiful rooms full of the colours of Provence, some with a private swimming pool. Xavier Mathieu conjures up creative culinary delights full of Mediterranean flavours.