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Dal Pescatore Santini.

Restaurant in the country. Italy,Canneto S/O (Mantova)

Unique in the world: Tortelli di zucca, with butter and parmigiano reggiano.

Alberto Santini and Valentina Tanzi Santini, Maîtres de Maison, present their property:

When Antonio Santini’s grandparents opened the Pescatore in 1926, it was a small family restaurant. Today it is one of the most renowned restaurants in Italy. Between Cremona and Mantua, in the Parco dell’Oglio nature reserve, family members share the tasks. In the kitchen, Nadia and Giovanni prepare refined, generous cuisine: lobster terrine with caviar or the renowned tortelli di zucca, with butter and Parmigiano Reggiano, a recipe perfected and handed down over three generations. In the dining room, Antonio, Alberto and Valentina create a warm atmosphere and uncork their best bottles – grands crus from France and Italy.


Disabled access

Car park

Children welcome

High-speed Internet access

Air-conditioned restaurant

Wifi hot spot


Dal Pescatore Santini,
Relais & Châteaux Member since 1990

Riserva del Parco - Runate

Canneto S/O

I-46013 Canneto S/O (Mantova) (Lombardia)


Tel.: + 39 0376 72 30 01

Fax: + 39 0376 703 04

Owner: Antonio Santini
Maîtres de Maison: Alberto Santini and Valentina Tanzi Santini
Grands Chefs Relais & Châteaux: Nadia and Giovanni Santini

How to get there?

From Parma, Brescia or Mantova, towards Piadena.

Verona (Intl) 65 km / Milano Linate (Intl) 115 km

Train station
Canneto S / 3 km

N 45° 10' 13'' E 10° 21' 29''

Local weather and time















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Weekly closing :

lunch from Monday to Wednesday, Monday evening, Tuesday evening.

Annual closing :

From January 2nd to 20th and from August 12th to September 4th.
Traveler Reviews
TripAdvisor Traveler Rating :
4.5  of 5 stars
Based on 411 traveler reviews
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