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Relais & Châteaux
Member since 1982

Il Pellicano
Restaurant of a Grand Chef Relais & Châteaux and hotel on the seafront

Localita' Sbarcatello
I-58019 Porto Ercole (Toscana)
Italy
Tel. : + 39 0564 85 81 11
Fax : + 39 0564 83 34 18

E-mail : pellicano@relaischateaux.com
Website : http://www.pellicanohotel.com/
Owners: Roberto and Marie-Louise Sciò
Maître de Maison: Danilo Guerrini
Grand Chef Relais & Châteaux: Antonio Guida


Annual closing: Hotel/Main restaurant: from October 16th to April 21th. “Pelligrill”: from mid-October to mid-May.

Once In a Lifetime

Indulge in luxury and make a dream come true.

From 2877 EUR per person* For 3 night(s)

This package includes:

• Three nights in Master Deluxe Suite with private swimming pool, buffet breakfast and welcome aperitif by the private pool
• Personal Butler available during the entire stay
• One gourmet dinner served at Il Pellicano restaurant, 2* Michelin and one typical
Tuscan dinner served by the private pool with personalised service
• One personalised couple massage by the private pool
• Excursion around Costa d’Argento on our private dinghy
• In addition, you can make your stay unforgettable by choosing one or more among the following optional services: arrival by helicopter, private cooking class, yoga lessons, a night to the Opera in Verona or at Baths of Caracalla with transfer by helicopter or private car

Available from 22/04/2013 to 13/10/2013

Rate based on double occupancy. Offer is subject to hotel availability and booking conditions.


Check availability

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Rooms are available
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Minimum stay




Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

*Reservations must be made at least 72 hours before the arrival date and depending on availability in the member property (not valid on certain dates). Changes may be made without prior notice. Rate based on two people sharing a double room.