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Patina.

Restaurant of a Grand Chef Relais & Châteaux in town. United States,Los Angeles

Unique in the world: an extraordinary steel complex of venues designed by Frank Gehry

Kevin Welby, Maître de Maison, presents the property:

Inside the iconic Walt Disney Concert Hall, an extraordinary steel complex of venues designed by Frank Gehry in the heart of Los Angeles, renowned chef Joachim Splichal has created one of the city’s most prized restaurants. This is an elegant restaurant with pure and modern décor, where Grand Chef Joachim Splichal serves contemporary French cuisine. Patina’s trademark is its use of fresh seasonal products, highlighted by sophisticated presentation. In each dish the flavours are distinct, and always enhanced by herbs, exotic spices or bursts of acidity. The caviar guéridon and the wide variety of cheeses are two other reasons to visit this prestigious address.

Services

Disabled access

Garage

Children welcome from 5 years

Valet parking / Car park

Air-conditioned restaurant

Address

Patina,
Relais & Châteaux Member since 2002

141 South Grand Avenue

Los Angeles - California
90012 United States

Tel.: + 1 213 972 3331

Fax: + 1 213 972 3531

E-mail: patina@relaischateaux.com
Website:
Owner and Grand Chef Relais & Châteaux: Joachim Splichal
Maître de Maison: Kevin Welby

How to get there?

Direction
From Los Angeles International Airport, Fwy 105 E, Fwy 110 N, exit 4th Street, left on 4th, left on Grand Avenue

Airports
Los Angeles (Intl) 21 km

Train station
Los Angeles Union Station 2.6 km

Local weather and time

Los Angeles

California

17.8°C64.1°F

FRI

21°C69°F

SAT

21°C69°F

SUN

23°C74°F

MON

24°C76°F

TUE

26°C79°F

WED

27°C80°F
We are interested in Already been at Patina? We are interested in your opinion

Weekly closing :

lunch and Monday evening.

Annual closing :

December 25th.
Restaurant

Check availability online for lunch or dinner

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This property is part of a

Route du Bonheur:

titre coffrets cadeaux Gift certificates starting from 100€