Close Close
Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
Close Close
The art of giving Relais & Châteaux with our Gift vouchers and Gift boxes Lys. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.
 
Close Close
Relais & Châteaux offers you a veritable world tour. Whatever the occasion, however long you stay, each of our hotels will offer you the very best of its culture and region.
Our TV Channel
See our thematic videos
 
 
Close Close
When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
Close Close
Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.

Print this page Send this page to a friend

Relais & Châteaux
Member since 1991

Hostellerie de Levernois
Hotel and restaurant in a vineyard

Rue du Golf
21200 Levernois/Beaune (Côte-d’Or)
France
Tel. : + 33 (0)3 80 24 73 58
Fax : + 33 (0)3 80 22 78 00

E-mail : levernois@relaischateaux.com
Website : http://www.levernois.com
Owners: Susanne and Jean-Louis Bottigliero
Maîtres de Maison: Susanne et Jean-Louis Bottigliero

Weekly closing: Main restaurant: lunch except Sunday and bank holidays. “Bistrot du bord de l’eau”: Tuesday evening and Wednesday evening.
Annual closing: from February 2 to March 11, 2014

Hotel

22 rooms: 135-320 EUR s.i.

4 suites: 280-450 EUR s.i.

22 EUR s.i.

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant : Hostellerie de Levernois

Menus 68-103 EUR s.i. (dinner) Carte 76-110 EUR s.i. (dinner)

Sommelier

 

Restaurant : Le Bistrot du Bord de l'Eau

Menus 29-38 EUR s.i.

Services

Disabled Access:

Air-conditioned restaurant

All rooms are air conditioned

Car park

Valet parking / Car park

Dogs: accepted

Dedicated Internet access (high-speed or supply of a computer)

Wifi hot spot

Sports & Leisure:

tennis on site

Golf nearby
(More information)

mountain biking,  hiking,  horseback riding,  hunting,  fishing,  water-skiing,  Flying club , visits to vineyards, wine tasting, hot-air ballooning, microlighting, helicopter, massages

 

Meeting facilities

Business events:

  Room 1 Room 2 Room 3 Room 4
Reception capacity : 30 60 100 32
Internet : yes yes yes yes
Audio-visual equipement : yes yes yes yes
Hotel
Check-in date Calendar



Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here