Close Close
Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
Close Close
The art of giving Relais & Châteaux with our Gift vouchers and Gift boxes Lys. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.
 
Close Close
Relais & Châteaux offers you a veritable world tour. Whatever the occasion, however long you stay, each of our hotels will offer you the very best of its culture and region.
Our TV Channel
See our thematic videos
 
 
Close Close
When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
Close Close
Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.

Print this page Send this page to a friend

Relais & Châteaux
Member since 1994

Schlosshotel Lerbach
Restaurant of a Grand Chef Relais & Châteaux and hotel in the woods

Lerbacher Weg
D-51465 Bergisch Gladbach (Nordrhein-Westfalen)
Germany
Tel. : + 49 (0)2202 2040
Fax : + 49 (0)2202 204940

E-mail : lerbach@relaischateaux.com
Website : http://www.schlosshotel-lerbach.com/
Owner: Thomas H. Althoff
Maître de Maison: Christian Siegling
Grand Chef Relais & Châteaux: Nils Henkel

Weekly closing: Gourmet restaurant: Monday and Sunday.
Annual closing: Hotel: from January 2nd to 15th. Gourmet restaurant: from January 1st to 17th and from 18th July to 9th August.

Group Cooking Classes


-  This property offers group cooking classes for 6 à 14 persons.

Other activities


-  Wine tasting and oenology seminar

Hotel
Check-in date Calendar



Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Restaurant

Check availability online for lunch or dinner

Book your table