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Relais & Châteaux
Member since 2002

Relais Gourmand

Homestead Inn - Thomas Henkelmann
Restaurant ‘Relais Gourmand’ and hotel in town

420 Field Point Road,
Greenwich - Connecticut 06830
United States
Tel.: : + 1 203 869 7500
Fax: : + 1 203 869 7502

E-mail : homestead@relaischateaux.com
Website : http://www.homesteadinn.com/
Owners(s) : Theresa and Thomas Henkelmann
Chef : Thomas Henkelmann

Weekly closing: Sunday (except December) and Monday (July and August)
Annual closing: From March 11th to 26th

Hotel

11 rooms: 250-395 USD t.12% s.i.
~162 EUR / 256 EUR

7 suites: 495 USD t.12% s.i.
~321 EUR / 321 EUR

13-22 USD t.6% s.20%

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant

Menus 105-125 USD t.6% s.20% Carte 65-100 USD t.6% s.20%
~43 EUR / 81 EUR

Sommelier

 

Property currency : EUR = Euro

OK

Credit Cards accepted:
AE VS DC MC

The rates given are by way of information only and constitute a range between high and low season. They are given in local currency.

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Check-in date Calendar


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Central reservation office (United States)

+1 800 735 2478*

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