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Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
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Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 1968

Les Prés d’Eugénie - Michel Guérard
Hotel in the country and restaurant of a Grand Chef Relais & Châteaux

Place de l'Impératrice
40320 Eugénie-les-Bains (Landes)
France
Tel. : + 33 (0)5 58 05 06 07
Fax : + 33 (0)5 58 51 10 10

E-mail : guerard@relaischateaux.com
Website : http://www.michelguerard.com
Owners and Maîtres de Maison: Christine, Michel Guérard and Filles
Grand Chef Relais & Châteaux: Michel Guérard

Weekly closing: Gourmet Restaurant: lunch (except on the eve of public holidays, bank holidays and from July 5th to August 23th) and Monday evening. Auberge de “La Ferme aux Grives”: Tuesday evening and Wednesday (except on the eve of public holidays, bank holidays and from July 7th to August 25th)
Annual closing: Hotel/Auberge de ”La Ferme aux Grives“: from January 3rd to February 10th. Gourmet restaurant : from January 3rd to March 10th.

Group Cooking Classes


-  This property offers group cooking classes for 5 à 14 persons.

-  Class in the kitchen

Other activities


-  Wine tasting and oenology seminar

Hotel
Check-in date Calendar



Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Michel Guérard
Michel Guérard
Grand Chef Relais & Chateaux

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