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Relais & Châteaux
Member since 2001

Restaurant Gill
Restaurant of a Grand Chef Relais & Châteaux in town

8-9, quai de la Bourse
76000 Rouen (Seine-Maritime)
France
Tel.: : + 33 (0)2 35 71 16 14
Fax: : + 33 (0)2 35 71 96 91

E-mail : gill@relaischateaux.com
Website : http://www.gill.fr
Owner and Grand Chef Relais & Châteaux: Gilles Tournadre
Maître de Maison: Sylvie Tournadre

Weekly closing: Sunday and Monday
Annual closing: From January 2nd to 7th, from April 19th to May 5th and from August 2nd to 25th

Unique in the world: the Rouen-style roasted pigeon.

GIFT CERTIFICATES

A new way of saying thank you or rewarding someone, Offer a Gift Certificate valid at Restaurant Gill

Gilles Tournadre was born in Normandy and has remained faithful to his region. This progressive chef knows everything there is to know about the culinary traditions of his part of the world and adds his personal touch to the local style, such as his version of the traditional Normandy pressed duck recipe. Here the classics are joyfully reinterpreted and given a new twist. A staunch defender of top-quality products, he will always prefer to serve “a fresh line-caught whiting brought to shore by a little fishing boat rather than an imported turbot”. And what can we say other than… he’s right!



OFFER A LYS PACKAGE ACCEPTED IN THIS PROPERTY

Discover and offer the gastronomic world of Relais & Châteaux with a "Lys de Cristal". You can order it as a gift to offer to the person of your choice

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