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Relais & Châteaux
Member since 1984

Relais Gourmand

Gidleigh Park
Restaurant ‘Relais Gourmand’ and hotel in the country


Chagford TQ13 8HH (Devon)
United Kingdom
Tel.: : + 44 (0)1647 432367
Fax: : + 44 (0)1647 432574

E-mail : gidleigh@relaischateaux.com
Website : http://www.gidleigh.com/
Owners(s) : Andrew and Christina Brownsword
General Manager(s) : Sue Williams
Chef : Michael Caines MBE


Open all year

Hotel

24 rooms: half board 480-620 GBP s.i.
~617 EUR / 797 EUR

3 suites: half board 700-1325 GBP s.i.
~900 EUR / 1702 EUR

included

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant

Menus 85-95 GBP s.i.
~110 EUR / 123 EUR

Sommelier

 

Property currency : EUR = Euro

OK

The rates given are by way of information only and constitute a range between high and low season. They are given in local currency.

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Check-in date Calendar


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Central reservation office (United States)

+1 800 735 2478*

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