Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.

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In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.

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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.

About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 1984

Gidleigh Park
Restaurant of a Grand Chef Relais & Châteaux and hotel in the country


Chagford TQ13 8HH (Devon)
United Kingdom
Tel. : + 44 (0)1647 432367
Fax : + 44 (0)1647 432574

E-mail : gidleigh@relaischateaux.com
Website : http://www.gidleigh.com/
Owners: Andrew and Christina Brownsword
Maître de Maison: Sue Williams
Grand Chef Relais & Châteaux: Michael Caines MBE


Open all year

Unique in the world: this beautiful Tudor Style country house hotel, built during the Arts and Crafts period is set in an idyllic location within Dartmoor National Park.

SPECIAL OFFERS

Luxurious spa suite offer

Available from 06/02/2012 to 18/04/2013

GIFT CERTIFICATES

A new way of saying thank you or rewarding someone, Offer a Gift Certificate valid at Gidleigh Park

This beautiful Tudor style country house hotel is set in an idyllic location within Dartmoor National Park on the banks of the North Teign River. Gidleigh Park is a magnificent 107 acre estate of mature woodland and grounds. From here you may enjoy walks on the moors, horseback riding, guided tours, or venture further afield and visit Cornwall and Dorset by car. Savour the culinary delights prepared by award-winning, Executive Head Chef Michael Caines MBE, using the finest local produce. The wine cellar accommodates some 1,200 wines from around the world.

Children welcome

Baby sitting, Special children menu

Activities:

Tennis, mountain biking, hiking, horseback riding, fishing, putting green, croquet, nature walks



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Hotel

Check availability online for a night or a stay

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Central reservation office (United States)

+1 800 735 2478*

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