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Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
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The art of giving Relais & Châteaux with our Gift vouchers and Gift boxes Lys. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.
 
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Relais & Châteaux offers you a veritable world tour. Whatever the occasion, however long you stay, each of our hotels will offer you the very best of its culture and region.
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When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
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Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.

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Relais & Châteaux
Member since 2012

Restaurant Andrew Fairlie
Restaurant of a Grand Chef Relais & Châteaux in the country

The Gleneagles Hotel
PH3 1NF Auchterarder (Perthshire)
United Kingdom
Tel. : + 44 (0)1764 694267
Fax : + 44 (0)1764 694163

E-mail : fairlie@relaischateaux.com
Website : http://www.andrewfairlie.co.uk
Owner and Grand Chef Relais & Châteaux: Andrew Fairlie
Maître de Maison: Ben Dantzic

Weekly closing: Sunday.
Annual closing: From January 3rd to 27th

How to get there ?

Airports:
Edinburgh (Intl) 58 km

Train station:
Gleneagle 3,5 km