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Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
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The art of giving Relais & Châteaux with our CRÉATION Gift vouchers and Gift boxes. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.

Beneficiary of a CRÉATION gift? Beneficiary of a LYS offer?

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Relais & Châteaux offers you a veritable world tour. Whatever the occasion, however long you stay, each of our hotels will offer you the very best of its culture and region.
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When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
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Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.

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Hotel Dollenberg.

Restaurant of a Grand Chef Relais & Châteaux and hotel. Germany,Bad Peterstal - Griesbach

Hotel

20 rooms: 194-242 EUR s.i.
~261-326 USD

69 suites: 240-538 EUR s.i.
~323-723 USD

included

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant: Le Pavillon

Menus 68-109 EUR s.i. Carte 8-43 EUR s.i.
~11 USD / 147 USD

Sommelier

Meals on the terrace or in the garden

Restaurant: Kaminstube

Menus 20-48 EUR s.i. Carte 17-40 EUR s.i.

Credit Cards accepted:
AE VS DC MC JCB

The above-mentioned rates correspond to a range which is applied by the property and depend on the room category and season concerned. They are quoted in local currency.
Hotel
Check-in date



Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Weekly closing :

Gourmet restaurant: Monday noon, Tuesday, Wednesday, Thursday noon and Friday noon

Annual closing :

Gourmet restaurant: 2 weeks in February, 2 weeks end of June and beginning of July. Hotel/“Kaminstube”: open all year.
Restaurant

Le Pavillon

titre coffrets cadeaux Gift certificates starting from 100€

Blancpain

Hotel