Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.

Discover the world

In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.

Special offers

Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.

About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
Discover Relais & Châteaux

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Relais & Châteaux
Member since 2012

Del Posto
Restaurant of a Grand Chef Relais & Châteaux in town

85 10th Avenue
New York - New York 10011
United States
Tel. : + 1 212 497 8090
Fax : + 1 212 807 6320

E-mail : delposto@relaischateaux.com
Website : http://delposto.com
Owners: Mario Batali, Joseph Bastianich and Lidia Bastianich


Annual closing: Thanksgiving Day, November 22th, Christmas Day, December 25th

Restaurant

95-175 USD s.n.i.

Sommelier

 

Services

Disabled Access:

Lift / Elevator

Mark Ladner & Mario Batali
Mark Ladner & Mario Batali
Grand Chef Relais & Chateaux

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