Legend has it that the crocodile enjoying pride of place in the restaurant is a trophy brought back from the Egypt campaign by an aide de camp of General Kleber. The owners, Monique and Emile Jung, are happy to perpetuate this extravagant myth. Out-of-the-ordinary themselves, they have created a Menu Europa to celebrate the French Presidency of the Council of the European Union. This cultural dimension is testimony to author-inspired cuisine. A lover of art and literature, Emile Jung uses the ingredients like words or concepts to craft unique culinary works. His wife, Monique, excels in the art of receiving, to the delight of all their guests.