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Relais & Châteaux
Member since 1982

Castel Clara
Hotel and restaurant on the seafront

Belle-Ile-en-Mer
56360 Bangor (Morbihan)
France
Tel.: : + 33 (0)2 97 31 84 21
Fax: : + 33 (0)2 97 31 51 69

E-mail : castelclara@relaischateaux.com
Website : http://www.castel-clara.com/
Owners(s) : Guillaume Goumy
General Manager(s) : Grégory Verdier


Annual closing: From January to mid-February

Hotel

43 rooms: 155-320 € s.i.

20 suites: 235-569 € s.i.

15-25 € s.i.

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant

Menus 85-140 € s.i. Carte 50-90 € s.i. Le Café Clara 45-55 € s.i.

Sommelier

Meals on the terrace or in the garden

Property currency : EUR = Euro

OK

Credit Cards accepted:
AE VS DC MC JCB

The rates given are by way of information only and constitute a range between high and low season. They are given in local currency.

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Check-in date Calendar


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Central reservation office (United States)

+1 800 735 2478*

Calling from another country ? Click here