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Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
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Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux
Member since 1992

La Bourgogne
Restaurant of a Grand Chef Relais & Châteaux on the seafront

Pedragosa Sierra
y av del Mar
20100 Punta Del Este (Maldonado)
Uruguay
Tel. : + 598 (0)42 4820 07
Fax : + 598 (0)42 4878 73

E-mail : bourgogne@relaischateaux.com
Owner, Maître de Maison and Grand Chef Relais & Châteaux: Jean-Paul Bondoux

Weekly closing: Monday, Tuesday, Wednesday (from Easter to November 30th)
Open all year

Group Cooking Classes


-  This property offers group cooking classes for 10 à 20 persons.

Other activities


-  Wine tasting and oenology seminar

Jean-Paul Bondoux
Jean-Paul Bondoux
Grand Chef Relais & Chateaux

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