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Georges Blanc Parc & Spa.

Restaurant of a Grand Chef Relais & Châteaux and hotel in a village. France,Vonnas

Unique in the world: Visits are available upon request to one of the five exceptional cellars with more than 135,000 bottles

Antoine Maillon, Maître de Maison, presents the property:

Starting with the family inn created in 1872, Georges Blanc, Grand Chef and visionary businessman, has developed a veritable Gourmet Village centred around the original house on the river bank and the rebuilt Ancienne Auberge 1900. Fine dining is, of course, at the heart of this village dedicated to conviviality. Together with his family, Blanc constantly reinvents regional specialties through creations such as the “crêpe vonnassienne” with salmon and caviar or the legendary Bresse chicken with foie gras. Visits are available upon request to one of the five exceptional cellars with more than 135,000 bottles. In just under five hectares of grounds, discover a heavenly spa, an aquatic space next to a pond and a large, landscaped park that is illuminated at night.

Services

Children welcome

All rooms are air conditioned

Valet parking / Car park

Wifi hot spot

Lift / Elevator

Garage

Extra cost dogs (20 EUR)

Air-conditioned restaurant

Car park

High-speed Internet access

Sports & Leisure

On site

Swimming pool (Outdoor)

Biking

Swimming lessons

Swimming pool (Indoor)

Mountain biking

Tennis on site

Fishing

In the vicinity

Horse riding

Cooking course and wine tasting

Hunting

SPA & BEAUTY

spa (LABEL SPA RELAIS & CHÂTEAUX)
(More information)

Solarium

Fitness

Mud bath

Hammam

Address

Georges Blanc Parc & Spa,
Relais & Châteaux Member since 1972

Place du Marché

01540 Vonnas (Ain)

France

Tel.: + 33 (0)4 74 50 90 90

Fax: + 33 (0)4 74 50 08 80

E-mail: blanc@relaischateaux.com
Website:
Owner: Georges Blanc
Maître de Maison: Antoine Maillon
Grands Chefs Relais & Châteaux: Georges and Frédéric Blanc

How to get there?

Direction
1 h from Geneva between Bourg-en-Bresse and Mâcon. Exit Vonnas on A 40 linking A 6 and A 39. 1 hour north of Lyon

Airports
Lyon Saint-Exupéry (Intl) 80 km

Train station
Mâcon-Loché 20 km

Helipad
N 46° 13’ 120” E 00 4° 59’ 030”



Georges Blanc & Spa

Local weather and time

Biziat

France

-1.8°C28.8°F

TUE

2°C36°F

WED

1°C34°F

THU

2°C35°F

FRI

4°C39°F

SAT

4°C40°F

SUN

7°C44°F
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Central reservation office (United States)

1 800 735 2478

Calling from another country ? Click here

Weekly closing :

Gourmet restaurant: lunch from Monday to Thursday, Monday evening, Tuesday evening. “l'Ancienne Auberge 1900”: open every day.

Annual closing :

January.
Traveler Reviews
TripAdvisor Traveler Rating :
4.5  of 5 stars
Based on 262 traveler reviews
© 2014 TripAdvisor LLC
Restaurant
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