Château de Berne
Hotel and restaurant in a vineyard

Cypress trees pick out Château de Berne at the end of a road that wends its way through 1,500 acres of estate vineyards. For the last three hundred years, characterful Provence wines have been aged in its cellars; the sandy soils around the Château give these rosé wines their fresh appeal. Recently renovated in “country chic” style, the delightful rooms with moss-green shutters have wonderful views over the garden, vineyards, and forest. At the restaurant L’Orangerie, the colourful cuisine abounds in the scents and flavours of Provence, and of the fruits and vegetables picked from the French-style cottage garden in the Château’s grounds. This is a heavenly spot where heirloom varieties, flowers and garden herbs all grow together under the olive trees. The Spa is located in a new, contemporary environment, which is marked by a zen atmosphere.