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Relais & Châteaux
Member since 2000

Relais Gourmand

Hameau Albert Ier
Restaurant ‘Relais Gourmand’ and hotel in the mountains

38, route du Bouchet
74402 Chamonix (Haute-Savoie)
France
Tel.: : + 33 (0)4 50 53 05 09
Fax: : + 33 (0)4 50 55 95 48

E-mail : albert@relaischateaux.com
Website : http://www.hameaualbert.fr/
Owners(s) : Martine and Pierre Carrier
General Manager(s) : Pierre Carrier
Chef : Pierre Carrier and Pierre Maillet

Weekly closing: Restaurant: Tuesday noon, Wednesday, Thursday noon Restaurant «La Maison Carrier»: Monday (except holidays)
Annual closing: Hotel: from November 11th to December 6th Restaurant: from May 12th to 4th June and from November 5th to December 4th Restaurant «La Maison Carrier»: from June 4th to 25th and from November 11th to December 12th

Hotel

34 rooms: 150-600 € s.i.

1 suite/1 chalet: 600-1400 € s.i.

18 € s.i.

Terminology: t. = tax s.n.i= service not included s.i. = service included

Restaurant

Menus 56-142 € s.i. Carte 80-150 € s.i., Restaurant La Maison Carrier 22-50 € s.i.

Sommelier

Meals on the terrace or in the garden

Property currency : EUR = Euro

OK

The rates given are by way of information only and constitute a range between high and low season. They are given in local currency.

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Central reservation office (United States)

+1 800 735 2478*

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Discover the chef and the cuisine

Discover the chef and the cuisine

Pierre Carrier and Pierre Maillet

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