Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries. From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.
Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world. The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
Le Manoir aux Quat’ Saisons Restaurant of a Grand Chef Relais & Châteaux and hotel in the country
Church Road, Great Milton Oxford OX44 7PD (Oxfordshire) United Kingdom Tel. : + 44 (0)1844 278881 Fax : + 44 (0)1844 278847
E-mail : 4saisons@relaischateaux.com Website : http://www.manoir.com Owner: Raymond Blanc OBE FIH Maître de Maison: Philip Newman-Hall MI FIH Grands Chefs Relais & Châteaux: Raymond Blanc and Gary Jones
United Kingdom
