Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.

Discover the world

In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.

Special offers

Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.

About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Results of your Search

pages were found for ville quebec

Relais & Châteaux - Auberge Saint-Antoine
... ... 2006 Auberge Saint-Antoine Hôtel et restaurant en ville 8, rue Saint-Antoine Québec G1K 4C9 (Québec) Canada... Saint-Antoine Comme Charles Dickens, vous serez fasciné par la ville de Québec, « ce Gibraltar d Amérique » avec « ses hauteurs...
http://www.relaischateaux.com/antoine

Relais & Châteaux - Restaurant Toqué!
... ... Toqué! Restaurant d'un Grand Chef Relais & Châteaux en ville 900, place Jean-Paul-Riopelle Montréal H2Z 2B2 (Québec)...
http://www.relaischateaux.com/toque

Relais & Châteaux - Restaurant Initiale Inc.
... ... Inc. Restaurant d'un Grand Chef Relais & Châteaux en ville 54, rue Saint-Pierre Québec G1K 4A1 (Québec) Canada...
http://www.relaischateaux.com/initiale

Relais & Châteaux - Grands Chefs Relais & Châteaux
... ... Georges Victor Schmitt (Phalsbourg) Cyril Leclerc (Luné ville) Jean-Michel Lorain (Joigny) Marc Meneau (Saint-Père-sous-Vézelay)... Ravet (Vufflens-le-Château) Carlo Crisci (Cossonay- Ville) Philippe Rochat (Crissier) Stéphane Décotterd (Brent/Montreux)... Christopher Kostow (St. Helena) Thomas Keller (Yount ville) Gary Danko (San Francisco) Joachim Splichal (Los Angeles)...
http://www.relaischateaux.com/en/search/restaurant-chef/724/

Relais & Châteaux - The Grands Chefs Relais & Châteaux
... ... Meneau, to Mayerling but for Heinz Hanner, to Yount ville but for Thomas Keller? They are the star attractions... Other Countries Alsace Lorraine Cyril Leclerc (Luné ville) Georges Victor Schmitt (Phalsbourg) Jean-Georges Klein... Ravet (Vufflens-le-Château) Carlo Crisci (Cossonay- Ville) Georges Wenger (Le Noirmont) Philippe Chevrier (Peney-Dessus)...
http://www.relaischateaux.com/en/grandschefs

Relais & Châteaux promotes luxury hotels and gourmet restaurants all over the world. Relais & Châteaux allows you to book your hotel for a weekend escapade, a short stay or even for your holidays, to offer gift certificates. A castle, a manor, an old coaching inn, a country house, a chalet, a lodge or a peaceful resort on a faraway island in some distant corner of the globe... there are as many styles as there are member properties of the Relais & Châteaux Association.