Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.

Discover the world

In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.

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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.

About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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pages were found for cook courses france

Relais & Châteaux
... ... his grandmother and aided by the reading of vintage cook books. At Les Crayères, this magnificent property in... demand by the media. He enjoyed the opportunity to cook for a cosmopolitan clientele and indeed for an elite,...
http://www.relaischateaux.com/spip.php?lang=en&ong=art_generic&page=presse&id_rubrique=10&id_article=6700&page=presse&id_rubrique=10&id_article=6700

Relais & Châteaux
... ... his grandmother and aided by the reading of vintage cook books. At Les Crayères, this magnificent property in... demand by the media. He enjoyed the opportunity to cook for a cosmopolitan clientele and indeed for an elite,...
http://www.relaischateaux.com/spip.php?lang=en&ong=art_generic&page=presse&id_rubrique=10&id_article=6700

Relais & Châteaux - Search by criteria - Hotels - Restaurants - Switzerland
... ... of seven, Philippe Chevrier knew that he would be a cook. It was a childhood dream nourished by the dishes created...
http://www.relaischateaux.com/en/search-book/Switzerland/14/page1/

Relais & Châteaux - Switzerland and Liechtenstein - Hotels - Restaurants
... ... of seven, Philippe Chevrier knew that he would be a cook. It was a childhood dream nourished by the dishes created...
http://www.relaischateaux.com/spip.php?lang=en&ong=rech_carte_continent&page=recherche&id_rubrique=4&zone=suisse

Relais & Châteaux - Search by criteria - Hotels - Restaurants - Switzerland
... ... of seven, Philippe Chevrier knew that he would be a cook. It was a childhood dream nourished by the dishes created...
http://www.relaischateaux.com/spip.php?lang=en&ong=rech_crit_res&page=recherche&id_rubrique=4&loaded_scrit=1&country=14®ion=0&property=&location=0&page=recherche&id_rubrique=4&change=&click=&adults=2

Relais & Châteaux - Paris, Paris, Luxury hotels and gourmet restaurants
... ... art. Paintings are my main source of inspiration. I cook like others paint . Always a pencil in his pocket....
http://www.relaischateaux.com/en/search/hotel-charme/724/hotel-charme-Paris/1/Paris

Relais & Châteaux - Jean-Georges Vongerichten - Grand Chef - Gourmet Restaurants
... ... Anniversary - on 19 Feb 2010 D'Artagnan changed the way I cook in America. By providing me with the highest-quality... the menu at J&G Steakhouse in the Phoenician and to cook for a James Beard dinner there. I then jetted to Paris... I've been to France to visit family, to Vancouver to cook for the Dalai Lama, and to Shanghai to update my restaurant...
http://www.relaischateaux.com/en/search-book/hotel-restaurant/jeangeorges/chef

Relais & Châteaux - The Greater South West, Charente-Maritime, Luxury hotels and gourmet restaurants
... ... seems that being born a Coutanceau means being born to cook , remarked chef Joël Robuchon one day. At the La Rochelle...
http://www.relaischateaux.com/en/search/hotel-charme/724/hotel-charme-The-Greater-South-West/6/Charente-Maritime

Relais & Châteaux - The Greater South West, La Rochelle, Luxury hotels and gourmet restaurants
... ... seems that being born a Coutanceau means being born to cook , remarked chef Joël Robuchon one day. At the La Rochelle...
http://www.relaischateaux.com/en/search/hotel-charme/724/hotel-charme-The-Greater-South-West/6/La Rochelle

Relais & Châteaux - The Greater South West, La Rochelle, Luxury hotels and gourmet restaurants
... ... seems that being born a Coutanceau means being born to cook , remarked chef Joël Robuchon one day. At the La Rochelle...
http://www.relaischateaux.com/en/search/hotel-charme/724/hotel-charme-The-Greater-South-West/6/La+Rochelle

Relais & Châteaux promotes luxury hotels and gourmet restaurants all over the world. Relais & Châteaux allows you to book your hotel for a weekend escapade, a short stay or even for your holidays, to offer gift certificates. A castle, a manor, an old coaching inn, a country house, a chalet, a lodge or a peaceful resort on a faraway island in some distant corner of the globe... there are as many styles as there are member properties of the Relais & Châteaux Association.