Hotels & Restaurants

Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries.
From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.

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In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.

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Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.

About Relais & Châteaux

Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world.
The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
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Relais & Châteaux - Firmin et Philippe Arrambide - Grand Chef - Gourmet Restaurants
... secondary school in Biarritz. The main stages of my career were at Les Jardins de l Opéra in Toulouse, Le Carré... first experience as a pastry chef that launched my career. The 3rd star won by the Pourcel brothers in MONTPELLIER...
http://www.relaischateaux.com/en/search-book/hotel-restaurant/pyrenees/chef

Relais & Châteaux - Davy Tissot - Grand Chef - Gourmet Restaurants
... Chefs  Reserve a table  I was heading for a sports career. After an injury, I had to rethink my future. The need... led me, quite naturally, towards gourmet cuisine. My career path has been punctuated by the great names of French...
http://www.relaischateaux.com/en/search-book/hotel-restaurant/florentine/chef

Relais & Châteaux - Davy Tissot - Grand Chef - Gourmet Restaurants
... Chefs  Reserve a table  I was heading for a sports career. After an injury, I had to rethink my future. The need... led me, quite naturally, towards gourmet cuisine. My career path has been punctuated by the great names of French...
http://www.relaischateaux.com/en/search-book/hotel-restaurant/florentine/chef?sig=iLyROoafZ63-

Relais & Châteaux - Klaus Erfort - Grand Chef - Gourmet Restaurants
... placement which was so much fun that my choice of career was easy. After my training and various positions in...
http://www.relaischateaux.com/en/search-book/hotel-restaurant/gaestehaus/chef

Relais & Châteaux - Firmin et Philippe Arrambide - Grand Chef - Gourmet Restaurants
... secondary school in Biarritz. The main stages of my career were at Les Jardins de l Opéra in Toulouse, Le Carré... first experience as a pastry chef that launched my career. The 3rd star won by the Pourcel brothers in MONTPELLIER...
http://www.relaischateaux.com/en/search-book/hotel-restaurant/pyrenees/chef?sig=iLyROoaf8neC

Relais & Châteaux - Giovanni D'Amato - Grand Chef - Gourmet Restaurants
... without any great idea of what that might mean. My career started predictably in a hotel management school. But... experience: it reflects my innermost feelings. My career really started when I was 26, with my restaurant, Ristorante...
http://www.relaischateaux.com/en/search-book/hotel-restaurant/rigoletto/chef

Relais & Châteaux
... Herrmann Hotel Dollenberg (Germany) Martin Herrmann s career is crowned by the award of the title of Grand Chef... his passion for fine food to a brilliant university career. Since 2008, he has established, in the heart of the...
http://www.relaischateaux.com/spip.php?lang=en&ong=art_generic&page=presse&id_rubrique=10&id_article=6700

Relais & Châteaux - New Zealand - Landseer Tripp - Mollies
... Chef Videos Landseer Tripp - Mollies Beginning his career as a kitchen hand in New Zealand, Landseer worked his...
http://www.relaischateaux.com/en/destinations/region/660/New-Zealand/5280/chefs/5280

Relais & Châteaux - Australia - Alfonso Alés - Jonah's
... Chefs Alfonso Alés - Jonah s Alfonso launched his career in Seville, Spain, before embarking on a culinary pilgrimage...
http://www.relaischateaux.com/en/destinations/region/656/Australia/4757/chefs/4757

Relais & Châteaux - Australia - Mathew Macartney - Chateau Yering
... Macartney comes to the Yarra Valley after a 9 year career at Daylesford s award winning Lake House. But it s... Karla s and my family come from the Yarra Valley. His career started as an apprentice at the Snooty Fox in Olinda,...
http://www.relaischateaux.com/en/destinations/region/656/Australia/4978/chefs/4978

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Relais & Châteaux promotes luxury hotels and gourmet restaurants all over the world. Relais & Châteaux allows you to book your hotel for a weekend escapade, a short stay or even for your holidays, to offer gift certificates. A castle, a manor, an old coaching inn, a country house, a chalet, a lodge or a peaceful resort on a faraway island in some distant corner of the globe... there are as many styles as there are member properties of the Relais & Châteaux Association.