Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries. From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.
Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world. The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
Lys Déjeuner Gourmet (Gourmet Lunch Lys) > United Kingdom
Lys Déjeuner Gourmet (Gourmet Lunch Lys)
On reservation this offer includes:
1 lunch for two
1 glass of wine
Le Gavroche
Restaurant of a Grand Chef Relais & Châteaux in town (London) Founded in 1967 by Albert and Michel Roux, Le Gavroche quickly became a benchmark for fine dining à la française in London’s ever so exclusive Mayfair. To perpetuate the family tradition, Michel Roux Jr. took over in the kitchen in 1991. A new look, a fresh take, a new burst of creativity, combined with the incomparable recipes of his father and uncle - such as the Soufflé Suissesse -, all further cemented the restaurant’s international renown. A seasonal cuisine in which he doesn’t hesitate to showcase the very best of French produce - Challans duck, lamb from the Pyrenees - and the finest vintages. A truly unique diner experience in London. (Lys offer valid throughout the year except for weekends (“weekend is defined as the period from Friday evening to Sunday noon included))
Longueville Manor
Hotel and restaurant in the country (St Saviour) It was on the Island of Jersey that exiled French author Victor Hugo wrote some of his most beautiful poems and you will understand why when you visit this magical island edged by wild beaches. And a poetic atmosphere envelops you the moment you pass through the gates of this 14th century manor house. Majestic fountains and little wooden bridges on the grounds, silky soft fabrics and old-style baths in the suites - here there is no lack of those delightful little details that really count. You will appreciate your own exile between a game of lawn tennis and a stroll through the forest amongst hundred-year old sycamores and oaks.
Chewton Glen
Hotel and restaurant in the country (New Milton) The cheerful sage green shutters and immaculate sweeping lawns are a welcome sight for visitors to Chewton Glen. This sets the tone for what is certain to be a pleasant and relaxing stay in an elegant and modern setting where you instantly feel at home. Captain Marryat, the legendary Englishman of letters wrote his most famous novel “The Children of the New Forest” here. It was the charm of Chewton Glen that inspired this wonderful story and that continues today to permeate the hotel rooms, lounges and the exceptional fitness centre - the fame of its' spa has long since spread beyond the borders of the United Kingdom. (Lys offer valid throughout the year except for weekends (“weekend is defined as the period from Friday evening to Sunday noon included))
Summer Lodge Country House & Spa
Hotel and restaurant in a village (Evershot) Deep in the heart of the rolling Wessex countryside, little changed from the days it was immortalised in the novels of Thomas Hardy, and only a short drive from the dramatic rocks and fossils of the world renowned Jurassic Coast, Summer Lodge affords a magical escape from the prosaic realities of the 21st century. Set in four acres of idyllic gardens, with a croquet lawn, indoor pool, health spa, and a collection of richly furnished guest rooms and suites, it’s a small world into itself - and one you won’t want to leave. Add in a restaurant of international repute, one of the best Cellar Masters in the world, a sommelier who garnered two ‘Young Sommelier of the Year’ Awards in 2010, plus service that manages to be wonderfully discreet yet impressively thoughtful, and it’s easy to see why guests come from so far and wide.
Buckland Manor
Hotel and restaurant in a village (Buckland near Broadway) One of the finest Manor houses in the Cotswolds, set next to a 13th Century church, amidst beautiful, mature gardens which create an oasis of tranquillity. Perfect for relaxation with horseback riding, golf, tennis, hunting and walks. Crackling log fires warm the cozy lounges. Bedrooms with ample bathrooms have a country house feel; you will have the impression that you’re spending some quiet, relaxing days in your home.
Mallory Court
Hotel and restaurant in the country (Leamington Spa) Not far from Stratford-upon-Avon, the birthplace of William Shakespeare, Mallory Court will charm you with its understated beauty and the dedication of its staff. This country manor house cultivates British elegance down to the slightest detail, as you will immediately notice on seeing the perfectly cut lawns. This is an ideal place to recharge your batteries among games of croquet and in room beauty treatments. Another must is a visit to the house where Shakespeare was born. And you never know, perhaps a woodland creature will even whisper into your ear a verse composed by the great man himself– “With this field-dew consecrate, Every fairy take his gait” - so that your time here will forever remain in your mind like a midsummer night’s dream… (Lys offer valid throughout the year except for weekends (“weekend is defined as the period from Friday evening to Sunday noon included))
Glenapp Castle
Hotel and restaurant in the country (Ballantrae) Standing high above a dramatic coastline overlooking the Irish Sea, in the south west of Scotland’s historic lowlands, Glenapp is the perfect example of a Scottish Baronial castle set in an area of outstanding and unspoiled natural beauty. Its fairytale turrets and towers shelter a timeless world of oak panelled rooms, rich fabrics and fine antiques, as well as the modern luxuries of fine cuisine and service. The castle is hidden from the rugged landscape by 36 acres of magical gardens filled with specimen trees and plants, including a fine collection of rare and unusual rhododendrons.
Restaurant of a Grand Chef Relais & Châteaux in town (London)
