Relais & Châteaux is an exclusive collection of 500 of the finest charming hotels and gourmet restaurants in 60 countries. From the vineyards in Napa valley to the beaches in Bali, from the olive trees in Provence to the lodges in South Africa, Relais & Châteaux offers all the stops on the finest route for discovering each special place and country.
In all our properties, each maître de maison draws upon his unique experience and passion to share the authentic culture and tastes of his region with every guest.
Magical places and memories of a lifetime: whether it be a romantic weekend or to celebrate the important moments of life such as birthdays, anniversaries, honeymoon or family reunions.
Established in France more than 50 years ago, Relais & Châteaux has become a renowned reference of excellence in the hotel and restaurant world. The Association's mission is to spread its unique art de vivre across the globe by selecting outstanding properties with a truly unique character.
one night's accommodation for two in a suite or apartment
breakfast for two
one activity for two
Le Vieux Manoir
Hotel and restaurant on a lake (Murten-Meyriez) Imagine a grand, charming residence set in the lakeside landscapes of the Fribourg. Just as the residents did over 100 years ago, we wish to share with guests today delightful days in this exceptional setting with a dedication to hospitality that was the hallmark of this house in times gone by. Discover, in your own special way and at your own personal rhythm, the gentle pleasures of staying at our property, whether they be culinary or cultural or through the numerous activities on offer. (Activity : Un massage de trente minutes ou Un green fee au golf de Wallenried, Payerne ou Neuchâtel Lys offer valid throughout the year except for weekends (“weekend is defined as the period from Friday evening to Sunday noon included))
Grand Hôtel du Lac
Hotel and restaurant in town (Vevey) On the shores of Lake Geneva the famous interior designer Pierre-Yves Rochon has restored the elegance of this majestic 19th century residence. The magical decorator has created a universe that celebrates the historic past combined with subtle contemporary flourishes. Rooms with views of the lake and the Alps, an exceptional spa, an oriental lounge where you can savour rare teas… elegance and pleasure are omnipresent. The cuisine gives pride of place to fresh produce featuring fish from the lake and spices from all over the world. (Activity : Un massage de cinquante minutes)
Le Chalet d’Adrien
Hotel and restaurant in the mountains (Verbier) In a picture-card setting with unbelievable views of snowy peaks, the Chalet d’Adrien seems to cling to the mountainside. It overlooks Verbier, one of the most charming high altitude resorts in Switzerland. An unrivalled ski paradise in winter, high mountain pastures for grandiose hikes in summer. Matching wood panelling and fabrics, antique furniture, books and objets d’art placed here and there - like at home - all combine to create a charming, authentic atmosphere. The pool looking onto the mountains and the Spa are an invitation to never-ending well-being. The restaurants feature the culinary flavours of nearby Italy and showcase Valais products and wines. (Activity : Un cours de cusine de deux heures trente (9h30 à 12h00) Lys offer valid in low season from 1 November to 31 March – except for mountain properties: from 1 May to 30 November)
Hostellerie Du Pas de L’Ours
Hotel and restaurant in the mountains (Crans-Montana 2) Sauna, hammam, solarium… Skiing on the world-renowned slopes of the Crans-Montana is not the only pleasure in store for you at this chalet constructed in harmony with the noblest traditions of mountain architecture. Facades in the original wood, interiors with stone walls, suites and junior suites with open fireplaces and jacuzzis, views of the snow-covered mountain peaks… Here, everything is truly charming. Whilst the “Bistrot des Ours” gives a place of pride to local flavours in a cosy atmosphere, the chef invites you to savour a selection of early vegetables, milk-fed lamb, bass, sea bream, mullet, venison and other culinary treats in the gourmet restaurant. (Activity : Un soin découverte de quarante cinq minutes)
Hôtel Les Sources des Alpes
Hotel and restaurant in the mountains (Leukerbad) There are some experiences which we simply never forget, such as these hot revitalising baths in thermal waters… in the open air. And all around you, virgin white snow. Hot-stone and essential oil massages, fango, and slimming or sculpting body treatments complete the extensive menu of spa treatments. In the restaurant, a fresh and balanced cuisine which highlights the flavours of surf and turf. The chef’s personal motto - “Be a wise gourmet” - rises to its ultimate expression in this temple of health and well-being. (Activity : Un massage de cinquante minutes)
Villa Principe Leopoldo Hotel & SPA
Hotel and restaurant in town (Ascona) Ticino lives La Dolce Vita, blessed with a balmy climate, stunning scenery and infinite pleasures. A land of lakes and mountains, fabulous food, fine wines and endless leisure pursuits. Villa Principe Leopoldo Hotel & SPA is a five stars boutique hotel with great class and elegance, situated on the “Collina d’Oro”, with breathtaking views over the lake and the mountains. The Villa is marked by its strong Italian spirit and Mediterranean style accommodating spacious newly renovated rooms and suites. The gourmet temple Restaurant Principe Leopoldo is the hotel’s most prized attraction with a cuisine that reveals authenticity, passion and respect for its ingredients, not forgetting the territories and traditions. Jewel of the Hotel is Kiso, a heavenly, exclusive Spa offering luxury, privacy and tailor-made treatments. Nothing else to be desired - a truly royal feeling! (Activity : Un massage de cinquante minutes)
Schlosshotel Chastè
Hotel and restaurant in the mountains (Tarasp) First a farm then a village cafe in 1912, Schlosshotel Chastè is a typically… atypical residence with its flower-decked balconies, snow-white facades and inviting interiors. All of the gentleness of Switzerland is reflected in the rooms decorated in light wood, the warm welcome by Daniela and Rudolf Pazeller, and the light-flooded, friendly restaurant where you can delight in a variation of tuna with Asian flavours or a crème brûlée with citrousy herbs. Absolute calm and the very purest of air, constitute everything you could possibly want. (Activity : Une entrée aux bains thermaux de Scuol)
