Relais & Châteaux is a world in and of itself, unlike any other. A warm, welcoming, gourmet affair awaits where outstanding quality is coupled with each individual property's passion for their own region and its terroir.
The art of giving Relais & Châteaux with our Gift vouchers and Gift boxes Lys. If you want to spend a magical evening in stunning surroundings in absolute tranquility or enjoy a gourmet dinner at a restaurant of one of our Grands Chefs, there are more than 300 Relais & Châteaux properties awaiting the lucky receipients of this gift, to offer them a truly memorable experience.
Relais & Châteaux offers you a veritable world tour. Whatever the occasion, however long you stay, each of our hotels will offer you the very best of its culture and region. Our TV Channel See our thematic videos
When you experience Relais & Châteaux, you experience a whole array of sensations. Each of our properties offers the opportunity to enjoy an unparalleled range of sensory experiences, where the beauty of a particular place, the warmth of the hospitality and the quality of the cuisine are in perfect harmony. Scents and tastes, landscapes and colours make every stay a rare and intense experience.
Discover the excellent cuisine served in our properties: traditional or contemporary, it never fails to be wonderfully creative. This creativity is recognised throughout the world, as our Grands Chefs are considered to be the pinnacle of fine dining.
Hotel and restaurant in the country (Oropesa) Between the Gredos mountains and the majestic Tagus river, this 19th century manor house modestly hides its terracotta facade behind tall cypress trees. The spacious bedrooms offer majestic panoramic views. The six hundred hectare domain has exclusive activities in store such as relaxing in the spa, horse riding, hunting and a golf academy with techniques based on state-of-the-art technology. In the surrounding area you will find attractions like the Guadalupe monastery, the castle of Oropesa and the Yuste abbey. The magnificent Tierra restaurant uses ingredients from its own farm and kitchen garden.
Hotel & Spa A Quinta da Auga
Hotel and restaurant in town (Santiago de Compostela) A river runs round this 18th century paper mill, which is near a magnificent wood, and has grounds that exude tranquillity. This is a natural, romantic escape within the World Heritage city of Santiago de Compostela, the final destination on the St James Way pilgrimage route, with an amazing historical town centre. The hotel’s restaurant offers regional delights, seafood and meat dishes. The spa is a haven for the senses and pure bliss for the mind and body. Enjoy a wide range of cultural, oenological and sailing activities.
Palacio de Luces
Hotel and restaurant in a park (Luces-Colunga) In the heart of Asturias, amidst eight hectare grounds boasting beautiful gardens and unspoilt nature, discover this 16th century palace between the Sierra del Sueve mountains and the Cantabrian sea. Palacio de Luces has been tastefully refurbished in complete harmony with its historic setting. The piano bar and the pool invite to relaxation and the ideal location between the sea and the mountains is conducive to the many, diverse activities on offer. Everything here is designed to ensure your well-being and peace of mind – spaciousness, décor, the traditional Asturian cuisine at the restaurant Balcón del Sueve which meticulously selects the finest ingredients served to you along with some fabulous views.
El Castell de Ciutat
Hotel and restaurant in the mountains (La Seu d’Urgell) Up on a hill overlooking La Seu d’Urgell, with the Pyrenees as the backdrop, El Castell de Ciutat faces a landscape of preserved natural beauty. The Tàpies family provides a warm welcome in this mountain chalet, located at the foot of a fortress dating back to the 16th century. There are breathtaking views of the Urgellet valley and Cadí-Moixeró, Catalonia’s biggest nature reserve. Discover the pleasure of exquisite Mediterranean cuisine in the restaurants and taste wines from all over the world. Enjoy mountain sports or sail over the valley in a hot air balloon before relaxing in the magnificent wellness center. Don’t leave without enjoying breakfast in the morning sunlight on the terrace.
Mas de Torrent Hotel & Spa
Hotel and restaurant in the country (Torrent) The Mas de Torrent is located in the heart of Empordà, the most authentic and chic region on the Costa Brava, with its beautiful beaches and little medieval villages, in between olive and cypress trees. A charming, unique setting where each detail is imbued with exclusivity and elegance. This 18th century masía delights with its spectacular views, delightful gardens and impeccable, attentive service. The welcoming interior is home to both classical and contemporary suites, some with their own private pool. Two extraordinary restaurants and the Mas Spa make for a magical stay. Don’t miss the other treasures in this beautiful region, so beloved by the artist Dalí: Cadaqués, Pals, Peratallada and Sant Martí d’Empúries.
Lys offer valid in low season from 1 November to 31 March – except for mountain properties: from 1 May to 30 November
Son Brull Hotel & Spa
Hotel and restaurant in the country (Pollença) In this former hillside monastery in the north of Majorca, a sense of asceticism lives on if only in the décor. The marvellous pure lines allow the white walls to shine forth against the backdrop of the deep blue sky. The spa is a water and teakwood paradise using essential oils derived from the island flora. The swimming pool, a chic camping ground, provides large white parasols to ensure deckchairs remain in the shade. Rooms are complete with jacuzzis and views of the olive tree orchards and the bay of Pollença. Organic produce, including olive oil, wine, citrus fruits and vegetables, is cultivated on the grounds and served in the restaurant. This hotel is so comfortable and inviting that there is little inclination to venture out unless it is to head for the stunning beaches or the superbly designed golf course.
Lys offer valid in low season from 1 November to 31 March – except for mountain properties: from 1 May to 30 November
