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Lys de Cristal (Crystal Lys)
On reservation this offer includes : Valid in selected Relais & Châteaux and Relais Gourmands around the world.
Restaurante Atrio
Restaurant 'Relais Gourmand' in town (Cáceres)
In the beautiful town of Cáceres, in the XIIth century Almohade quarter with numerous period palaces, Toño Pérez welcomes his guests to an interior of a rare elegance enhanced with a wonderful collection of objets d’art. A cosy setting to savour truly delicious cuisine: the best regional products reveal their full flavours in dishes like «chevreau rôti au thym et pommes de terre “al tenedor“» that make the mouth water.
Hotel San Román de Escalante
Hotel and restaurant in a village (Escalante)
In the province of Cantabria, located between Bilbao and Santander, dominated by the Romanesque hermitage of San Román. The large main building, dating back to the XVIIth century, boasts a large number of works of art. The restaurant proposes a regional cuisine with traditionally prepared produce and a contemporary touch. Excellent Spanish wines.
Hotel el Peregrino
Hotel and restaurant in a village (Puente la Reina)
The compelling atmosphere of the hotel is combined with evocative décor. A unique promenade between art and nature is what awaits travellers at the crossroads of paths leading to Santiago de Compostela. An enchanted setting, a magical location that is an open invitation to unwind and devote yourself to the exaltation of the senses.
El Castell de Ciutat
Hotel and restaurant in the mountains (La Seu d’Urgell)
The Tàpies family welcomes you to a beautiful, modern residence in the grandiose setting of the Pyrenees at the foot of an historic fortress. It proposes various ways of making the most of your stay. The Tàpies restaurant draws its inspiration from Mediterranean produce and has one of the finest wine cellars in the country. The «Katia» serves cuisine with Mediterranean flavours. Dream spa with views of the mountains.
Torre del Remei
Hotel and restaurant in the mountains (Bolvir de Cerdanya)
In the Catalan Pyrenees, close to Cadí National Park, in a 3-hectare sequoia garden, a cosy, modern-style palace is now a hotel of international standing. The small number of rooms, combined with fine cuisine, is the guarantee for a peaceful and comfortable stay. The golf course, horseback riding, hot-air balloon trips, hikes or excursions with mountain guides ensure that this will be an unforgettable experience.
Mas de Torrent Hotel & Spa
Hotel and restaurant in the country (Torrent)
Just 15 minutes from the most beautiful Costa Brava beaches and best golf courses of the Costa Brava, a sophisticated property whose main building is an XVIIIth century farmhouse. It has been lovingly and tastefully restored. Some suites have their own swimming pool, the bungalows have a private garden. The restaurant is considered to be one of the best in the region and offers seasonal cuisine. A new spa next to the «Bistro» restaurant offers numerous treatments, a true pleasure for the spirit and soul.
La Torre del Visco
Hotel and restaurant in the country (Fuentespalda)
Just 80 kilometres from the hectic Mediterranean, hidden behind the mountains, there is another World «Teruel»: medieval villages, vineyards, eagles, genets and otters in the rivers. The Torre, dated 1449 is surrounded by beautiful gardens and its own organic farm that provides the restaurant with olive oil, fruit and vegetables, truffles and game. The kitchen and wine cellar are open to guests. No television.
Mas de Canicattí
Hotel and restaurant in the country (Vilamarxant)
Located close to Valencia, Mas de Canicattí is in the heart of a huge orange grove in countryside bursting over with flavours and sunshine. The «Masía» has been renovated and extended to now include an adjoining building with light-filled rooms and suites of a beautiful and rare elegance in complete harmony with the local architectural heritage yet with an infusion of unpretentious, minimalist modernity. Mas de Canicattí invites guests to enjoy the pleasures of the Orange Spa with its unique philosophy around citrus fruits as well as cuisine that passionately marries innovation and respect for the ingredients in the restaurant «Càdec» in a resolutely futuristic setting.
Hotel Montiboli
Hotel and restaurant on the seafront (Villajoyosa)
The Arabs believed that the chosen souls flew up to heaven from these very cliffs, a natural frontier between El Montiboli and the Mediterranean Sea. Indeed, the hotel, nestled in the midst of Moorish gardens, has a paradisiac charm. In this pleasant setting, the chef enhances the flavours of an innovative Mediterranean cuisine with talent and finesse.
Son Brull Hotel & Spa
Hotel and restaurant in the country (Pollença)
Views of the mountain and olive fields and splendid Pollença bay in the distance, the Son Brull Hotel & Spa skilfully reconciles the memory of an XVIIIth century monastery with the avant-garde spirit and highest standard of design. Very comfortable rooms with a hydro-bath, some with their own private terrace. Great attention to detail: the aromatic oils in the spa are made using Majorcan flora. Sophisticated, local cuisine.
Package available in other regions:
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